General Manager| Email | Print | PDF Remuneration: cost-to-company Location: Vereeniging, Three Rivers Education level: Degree Job level: Senior Own transport
Job Number 23151836 Job Category Food and Beverage & Culinary Location Protea Hotel Midrand, 14th Street, Midrand, South Africa, South Africa VIEW ON MAP
POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an
POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an
Food & Beverage Manager - Midrand position available in South Africa - Gauteng, Johannesburg - North (Sandton / Midrand / Diepsloot) Food & Beverage Manager -
Role purpose: The National Catering and Employee Experience Manager operates and drives both the catering and soft facilities management services and related
POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an
POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an
POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up
Role purpose:The National Catering and Employee Experience Manager operates and drives both the catering and soft facilities management services and related
Role purpose:The National Catering and Employee Experience Manager operates and drives both the catering and soft facilities management services and related
Role purpose:The National Catering and Employee Experience Manager operates and drives both the catering and soft facilities management services and related
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to
Food & Beverage Manager - Midrand position available in South Africa - Gauteng, Johannesburg - North (Sandton / Midrand / Diepsloot) Food & Beverage Manager -
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to
Food & Beverage Manager - Midrand position available in South Africa - Gauteng, Johannesburg - North (Sandton / Midrand / Diepsloot) Food & Beverage Manager -
Food & Beverage Manager - Midrand position available in South Africa - Gauteng, Johannesburg - North (Sandton / Midrand / Diepsloot) Food & Beverage Manager -
POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and
An exciting role for a guest centric operator with strong FO acumen is up for grabs at this luxury propertyThe guest relations manager is responsible for
POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an