Employer DescriptionA 5* Game Lodge located in Madikwe (Big 5 Maleria Free Reserve), in the North West Province.Job DescriptionFIELD GUIDE :Field Guide / Game
Employer DescriptionA 5* Game Lodge located in Madikwe (Big 5 Maleria Free Reserve), in the North West Province.Job DescriptionFIELD GUIDE :Field Guide / Game
Job PurposeResponsible for creating and updating wine lists, making recommendations on food and wine pairings, and advising guests on wines based on their
Hotel in Rustenburg is looking for a Maintenance Manager to oversee and lead maintenance procedures. The role is to ensure that facilities are in a good and
Job OverviewDate Posted: Posted 4 days agoLocation: Rustenburg, North WestJob Title: Executive Chef – North WestSalary: R30,000Closes: 31 October
A Restaurant Manager is required for this Michelin Star Restaurant set in a gorgeous hotel in the North West.The restaurant is ornate and beautifully
Job PurposeResponsible and accountable for the effective leadership of quality and innovative culinary production, presentation and standards across the
Safari JOBS is searching for a strong General Manager / Couple for a large, busy game lodge situated in the North West province.The successful candidates will
Job Title: Sommelier (North West) Job PurposeResponsible for creating and updating wine lists, making recommendations on food and wine pairings, and advising
Job PurposeResponsible and accountable for the effective leadership of quality and innovativeculinary production, presentation and standards across the kitchen
VACANT POSITION – Front Office ManagerKedar Heritage Lodge, Conference Centre & Spa, nested in the beautiful surrounding of the Rustenburg area, is seeking a
Hospitality and Outdoor-New Vacancy – Spa TherapistLuxury Lodge – North WestOur client, a luxury Lodge in North West, is looking for a Spa Therapist to
Job Title: Sommelier (North West) Job PurposeResponsible for creating and updating wine lists, making recommendations on food and wine pairings, and advising
Job Title: Sommelier (North West) Job Purpose Responsible for creating and updating wine lists, making recommendations on food and wine pairings, and advising
Educations, Experience and Licensing Requirements:* Minimum Matric certificate* Degree in Hospitality management, business administration or a related field*
Job PurposeResponsible and accountable for the effective leadership of quality and innovativeculinary production, presentation and standards across the kitchen
Job Purpose Responsible and accountable for the effective leadership of quality and innovative culinary production, presentation and standards across the
Qualifications / Skills:* Culinary arts degree or equivalent professional qualification.* Proven experience as an executive chef in a high or large scale
Educations, Experience and Licensing Requirements: Minimum Matric certificate Degree in Hospitality management, business administration or a related field
Qualifications / Skills: Culinary arts degree or equivalent professional qualification. Proven experience as an executive chef in a high or large scale