Hotel Personnel Jobs

Large Hotel close to Bantry Bay is looking for an energetic and creative Chef d' Partie to join their team. A person who is customer focused, hospitality

Position: Training ManagerSalary: Market relatedLocation: Kameeldrift, PretoriaJob type: PermanentIndustry: HospitalityReference Number:

Description de l'entreprise L'hôtel Ibis et Novotel Brussels off Grand Place recherche son/sa Shift Leader. Vous êtes un maestro de l'organisation, un

Description de l'entrepriseL'hôtel Ibis et Novotel Brussels off Grand Place recherche son/sa Shift Leader.Vous êtes un maestro de l'organisation, un jongleur

POSITION SUMMARY Our jobs aren't just about giving guests a clean room and a freshly made bed. Instead, we want to build an experience that is memorable and

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff

Salary will be dependent on experience. Accommodation and all meals will be provided. Criminal record checks will be done on all shortlisted

Minimum requirements: A minimum of 5 years related retail travel experience as a consultant in a Travel Agency and 2 years ticketing experienceAll aspects of

Salary: Market relatedLocation: Kameeldrift, PretoriaJob type: PermanentIndustry: HospitalityReference Number: RDT.K.AFBMA.07082024COMPANY DESCRIPTION:Our

SUMMARYVillage N Life is a hospitality management company comprising various hotels, serviced places and hospitality solutions in the Western Cape.Our hotel in

JOB PURPOSE  Working across various stations within the onboard Steakhouse, contributing to the preparation (Mise En Place) and cooking various of dishes,

JOB PURPOSE  To assist with the serving of breakfast, lunch and dinner to staff and personnel assigned to take meals in the staff mess room.To clean and

We use our expertise and products to craft customer experiences.Our range of services helps global brand acquire, engage and retain choice-rich customers.2023

JOB PURPOSE  Upholds cleanliness and sanitation standards in our Food and Beverage Department.Responsibilities include maintaining cleanliness in galleys,

The Camp Executive Housekeeper is responsible for overseeing the housekeeping department, ensuring that all guest accommodations and public areas meet the

JOB PUPOSE  Commis II - Baker assists with the preparation and baking of all bread items in the ship's Bakery, according to the requirements of the Chief

JOB PURPOSE  Responsible for the daily food preparation and duties assigned to meet the set standard and qualities including support the Demi Chef de Partie

We use our expertise and products to craft customer experiences.Our range of services helps global brand acquire, engage and retain choice-rich customers.2023

We are looking for a dedicated Front Office Duty Manager to oversee all Front Office operations at our clients prestigious 5-star hotel.This role involves