5* HOTEL RESTAURANT MANAGER – PLETTENBERG BAY – R NegotiableWe are currently recruiting for an experienced 5* HOTEL RESTAURANT MANAGER for a stunning 5*
5* FOOD & BEVERAGE MANAGER – HERMANUS – R Market RelatedWe are currently recruiting for an experienced 5* FOOD AND BEVERAGE MANAGER for an upmarket Hotel
We we are seeking a dynamic and experiencedFood and Beverage Managerto lead our culinary team and oversee all aspects of our food and beverage operations.Key
Job category: Hospitality, Hotel, Catering, Tourism and TravelLocation: DurbanContract: PermanentEE position: YesAbout our companyAdapt IT (Pty) Ltd is a
Candidate requirements: Matric Relevant Degree or Diploma beneficial Min of 3 - 5 years in a supervisory position within a graded establishment Excellent
A new restaurant in Stellenbosch is looking for an experienced Restaurant Manager to oversee the start up and running of all Restaurant operations,
Must have a tertiary qualification in hotel management.Must have 4 Star and 5 Star hotel experience as a General Manager – not negotiable.Must have excellent
Responsibilities:Oversee all hotel operations, including front desk management, housekeeping, maintenance, food and beverage, and administration.Develop and
Requirements:Micros System Experience required3 years experience in a management position in a restaurant / hotelPolite, friendly person with a strong
We we are seeking a dynamic and experiencedFood and Beverage Managerto lead our culinary team and oversee all aspects of our food and beverage operations.Key
Candidate requirements:MatricRelevant Degree or Diploma beneficial Min of 3 - 5 years in a supervisory position within a graded establishmentExcellent
Candidate requirements:MatricRelevant Degree or Diploma beneficial Min of 3 - 5 years in a supervisory position within a graded establishmentExcellent
The Hotel Oubaai Hotel Golf and Spa is a luxury four-star hotel.Nestled amidst the serene landscapes of Herolds bay on South Africa's renowned Garden
Job Ref: RBH14579 Branch: The Gantry London – Curio Collection by Hilton Location: The Gantry London – Curio Collection by Hilton, London (East)
Role: Restaurant Manager Location: BerkshireSalary / Rate of pay: £35,000paPlatinum Recruitment is working in partnership with a large corporate & Leisure
A Restaurant Manager is required for this Michelin Star Restaurant set in a gorgeous hotel in the North West.The restaurant is ornate and beautifully
Responsibilities: Oversee all hotel operations, including front desk management, housekeeping, maintenance, food and beverage, and administration. Develop and
FOOD & BEVERAGE MANAGERTo effectively manage the day-to-day operations of all the F&B outlets and employees as well as ensure guest satisfaction. Supporting
We invite all qualified applicants to apply for the role of Food Services Accounts Manager. The purpose of this position will be to:1. Handle all Food Service
About the CompanyHand Picked Hotels is a beautiful collection of 21 privately owned, luxury country houses and coastal retreats, each hand picked for their