Hospitality and Outdoor - New Vacancy -Restaurant Manager -Fine Dining Boutique Hotel Restaurant - PolokwaneOur client a Fine-Dining Restaurant in the heart of
Are you a passionate number cruncher? Someone who wants to achieve perfection through piecing the puzzle together? Then why not come and join us at the
Must have experience in a 4* and 5* boutique hotel/lodge LIVE OUT Must be willing to relocate Experience in resturant management 3-5 years
Does the hustle and bustle of life excite you? Are you able to create a loyal following, whilst handling the pace and keeping your team checked in? Then why
Does the hustle and bustle of life excite you? Are you able to create a loyal following, whilst handling the pace and keeping your team checked in? Then why
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
LOOKING FOR AN EXCITING OPPORTUNITY TO BE PART OF AN EXCELLENT TEAM. We are looking for a Coffee Shop Manager. Â Micros System Experience required 3 years
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
Urgently required for 5* hotel R18K live out Working experience of Micros Min 3 years' experience in a management position in same/similar environment
LOOKING FOR AN EXCITING OPPORTUNITY TO BE PART OF AN EXCELLENT TEAM. We are looking for a Coffee Shop Manager. Â Micros System Experience required 3 years
Sous Chef - The above-mentioned position is available in the Hospitality Industry A Sous Chef needed to manage day to day delivery of food production operation
- Live in position - Working hours 8hour shifts, 7 shifts on, 2 days off - Minimum of 2 years experience as an Operations Manager, in a 4/5 star Hotel -
The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required
- Live in position - Working hours 8hour shifts, 7 shifts on, 2 days off - Minimum of 2 years experience as an Operations Manager, in a 4/5 star Hotel -
- Working hours 8hour shifts, 7 shifts on, 2 days off Requirements - Micros System Experience - 3 years experience in a management position in a restaurant/
- Working hours 8hour shifts, 7 shifts on, 2 days off Requirements - Micros System Experience - 3 years experience in a management position in a restaurant/
- Live in position - Working hours 8hour shifts, 7 shifts on, 2 days off - Minimum of 2 years experience as an Operations Manager, in a 4/5 star Hotel -
- Working hours 8hour shifts, 7 shifts on, 2 days off - Minimum of 3-5 years experience within a professional restaurant/ 4/5 star Hotel/Lodge - Must be able
- Working hours 8hour shifts, 7 shifts on, 2 days off Requirements - Micros System Experience - 3 years experience in a management position in a restaurant/
- Live in position - Working hours 8hour shifts, 7 shifts on, 2 days off - Minimum of 2 years experience as an Operations Manager, in a 4/5 star Hotel -