Waiter At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our
Waiter (9470) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our
JOB PURPOSE To assist the Waiter to provide professional, high-quality Dining Service to Guests in all food outlets (Restaurant and Buffet). To assist the
SUMMARY:While establishing a friendly relationship with guests, the Assistant Waiter supports the Waiter in providing excellent and professional dining service
Experience in 5 star restaurant, hotel or resort is an advantage.- Food Safety/HACCP certificate required.- Basic knowledge on food safety.- Good interpersonal
SUMMARY: While establishing a friendly relationship with guests, the Assistant Waiter supports the Waiter in providing excellent and professional dining
Experience in 5 star restaurant, hotel or resort is an advantage.- Food Safety/HACCP certificate required.- Basic knowledge on food safety.- Good interpersonal
Experience in 5 star restaurant, hotel or resort is an advantage. - Food Safety/HACCP certificate required. - Basic knowledge on food safety. - Good
DescripciĆ³n Hospitalityis all about the individual. And we, at the Park Inn Foreshore, take pride inour unique Yes I Can! Service culture: Our Company wide
Job Summary:As a Waiter / Waitress you are responsible to provide professional service to our Guests, ensuring their restaurant visit will become a memorable
DescripciĆ³n Hospitalityis all about the individual. And we, at the Park Inn Foreshore, take pride inour unique Yes I Can! Service culture: our Company wide
Vacancy Empact Group Food Solutions Rol Waiter Reporting to: Functions Manager Business Area: Cape Town Employment Contract: Linked tcommercial contract The
JOB PURPOSE To assist the Waiter to provide professional, high-quality Dining Service to Guests in all food outlets (Restaurant and Buffet). To assist the
Key Responsibilities Supervises their assigned station at any restaurant, including the buffet area.Greets guests warmly and always smiling, welcoming them
JOB PURPOSE To assist the Waiter to provide professional, high-quality Dining Service to Guests in all food outlets (Restaurant and Buffet). To assist the
JOB PURPOSE To assist the Waiter to provide professional, high-quality Dining Service to Guests in all food outlets (Restaurant and Buffet). To assist the
Key Responsibilities Supervises their assigned station at any restaurant, including the buffet area. Greets guests warmly and always smiling, welcoming them
Key Responsibilities Supervises their assigned station at any restaurant, including the buffet area.Greets guests warmly and always smiling, welcoming them
SUMMARY: The Assistant Waiter is responsible in collaborating with the Waiter to provide professional, high-quality Dining Service to Guests in all food
SUMMARY: While establishing a friendly relationship with guests, the Waiter provides excellent and professional dining service to guests, presenting the menus