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A Pastry Chef supports the kitchen team, working closely with our Pastry Chef de Parties and Executive Pastry Chef in the planning, cooking, and presentation
A Baker assists the Demi Chef de Partie Baker and Chef de Partie Baker in preparing delicious baked goods. You'll play a key role in product preparation,
Carry1st is Africa's leading publisher of mobile games and digital content. Operating at the intersection of games, publishing, and fintech, we scale awesome
Job Number 24043442 Job Category Food and Beverage & Culinary Location Protea Hotel Fire & Ice! Cape Town, 64 New Church Street, Cape Town, South Africa, South
Job Description:Specializing in tackling intricate operational challenges for leading online gaming clients, our client is a team of expert problem-solvers
Scope of Position:To supervise and ensure a smooth food production in the respective area and section assigned and to assist the Executive Sous Chef as well as
Purpose of the JobThe primary objective of this position is to contribute to the development of various categories within the Fresh Foods department, including
Job Number 24055296Job Category Finance & AccountingLocation AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape, South Africa
Job Number 24055296Job Category Finance & AccountingLocation AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape, South Africa
POSITION SUMMARY JOB SUMMARY Responsible for following established procedures in receiving, storing, distributing and capturing of invoices. Support / Assist
POSITION SUMMARY JOB SUMMARY Responsible for following established procedures in receiving, storing, distributing and capturing of invoices. Support / Assist
Job Number 24043442Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Cape Town, 64 New Church Street, Cape Town, South Africa, South
This position is responsible to create the best culinary experience for the guests, offering them an outstanding service, through the preparation of a large
Job DescriptionScope of position:The Chef de Partie will be focused, with special attention placed upon continuous practice to master skills and tasks assigned
Job Description Scope of position: The Chef de Partie will be focused, with special attention placed upon continuous practice to master skills and tasks
Job Description Scope of position: Reporting to the Executive Pastry Chef, the Pastry Chef de Partie will be focused, with special attention placed upon
In line with corporate offices guidelines and under the supervision of the Executive Chef, the Executive Pastry Chef supervises and trains the Pastry and
This position is responsible to create the best culinary experience for the guests, offering them an outstanding service, through the preparation of a large
The Pastry Commis Chef will support the kitchen team in the planning, cooking, and presentation of all required food items from the pastry kitchen, as set out