Are you an experienced investment professional? Do you have 10 years' work experience in corporate finance or development finance in food & agribusiness? Do
PERMANENT - LIVE IN - 5* PRIVATE GAME LODGEWe are looking for a passionate and hard working JUNIOR SOUS CHEF to join this talented team.Competencies
Synopsis:We are seeking a highly skilled Sous Chef to join our dynamic team at a prestigious safari lodge. The successful candidate will have the opportunity
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while
Job Number 24066281Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Cape Town, 64 New Church Street, Cape Town, South Africa, South
Our client is seeking an Assistant General Manager (F&B) to join their team. Requirements: Grade 12. National Diploma Hospitality Management/C&G
POSITION SUMMARY Reporting directly to the Sous Chef the successful incumbent will be responsible for the preparation and service of all Kitchen related items
WNS Cape Town, Western Cape, South Africa Company Description Company DescriptionWNS Global Services Inc. (NYSE: WNS) is a global Business Process Management
We are seeking a highly skilled Sous Chef to join our dynamic team at a prestigious safari lodge. The successful candidate will have the opportunity to work in
1. POSITION DESCRIPTION MAIN OUTPUTS AND RESPONSIBILITIES FOR THIS POSITION POS (POINT OF SALE): Drive Point of Sale (POS) systems functionality and support in
Warehouse Supervisor Hygiene Midrand (junior to mid-level position) 2-4 years exp National and ever-growing Supplier and distributor of Hygiene products Is
We are seeking a highly skilled Sous Chef to join our dynamic team at a prestigious safari lodge. The successful candidate will have the opportunity to work in
Junior Manager - Popular Restaurant - East LondonJunior Manager - Popular Restaurant - East LondonJunior Manager - Popular Restaurant - East London Our client
DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
JUNIOR SOUS CHEF – SOPHISTICATED PROPERTY (FRANSCHHOEK) Our client is a sophisticated property situated in the Franschhoek Valley. We are looking for a
DUTIES AND RESPONSIBILITIES:Implement Operations Management Framework across the organisationSupport and enable the sustainability and profitability of
Junior Manager - Popular Restaurant - East LondonJunior Manager - Popular Restaurant - East LondonJunior Manager - Popular Restaurant - East LondonOur client
DUTIES AND RESPONSIBILITIES:Implement Operations Management Framework across the organisationSupport and enable the sustainability and profitability of
Upmarket Restaurant & Night Club in the Bryanston area is looking for a vibey Restaurant Manager to assist the General Manager in the day to day running of the
DUTIES AND RESPONSIBILITIES: Implement Operations Management Framework across the organisationSupport and enable the sustainability and profitability of