As a Junior Sous Chef, you will play a key role in supporting the Sous Chef and Head Chef in the daily operations of our kitchen. This role offers an excellent
DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Main Tasks and ResponsibilitiesThe following duties are normal for this position. The omission of specific statements of the duties does not exclude them from
We are in search of a Registered Nurse to render and promote cost effective, safe, quality patient care in accordance with hospital standards and policies.The
Main purpose of the role: The Junior Project Manager will be responsible for coordinating activities relating to renewable energy projects for (i) bidding (ii)
Key Accountabilities/ Principal Responsibilities Primary DutiesMaintain central plants (chillers, pumps, towers & controls)Maintain DX plants (package units,
We are opening a new pizza restaurant and are looking for a skilled and passionate Demi - Chef de Partie to join our team. The ideal candidate will have a
*URGENT* IMMEDIATE START**We are seeking a talented Sous Chef to lead our clients Trendy restaurant based in Paternoster( Accomodation Included )Requirements
Red Ember Recruitment is looking for a General Manager to run our clients new restaurants.The General Manager will be responsible for the management and
A prominent manufacturing organization specializing in glass fiber and resin production is actively seeking a dynamic Production Manager to join their team in
This role required candidate to permanently relocate at Dhahran Saudi Arabia.About the Company This company engages in the exploration production
Red Ember Recruitment is looking for a General Manager to run our clients new restaurants.The General Manager will be responsible for the management and
Vacancy DetailsEmployer:Faircape The Faircape Group owns and manages six luxury lifestyle/retirement villages throughout the Western Cape.We are seeking an
Restaurant at an Estate close to Stellenbosch is looking for a professional Sous Chef to work alongside the Head Chef to manage daily kitchen activities,
Salary: R30 000DescriptionCompany Overview: A leading abrasive manufacturing company utilizing cutting-edge technologies to produce high-tech scrims for
SUSHI CHEF NEEDEDOur Client is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with
Job DescriptionDUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/take-awayEnsuring quality standards of food and PEDROS Standard
Job DescriptionThe Fire Engineer will be part of the Fire Engineering Team to serve as an expert technical consultant on fire safety, fire prevention, fire