We are recruiting for a Catering Manager in a Education. The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst
We are recruiting for a Cook to prepare meals and carry out duties to the requirements and satisfaction of the company and the client. Established in 1975,
We are recruiting for a Assistant Cook to assist the cook in preparing meals and carry out duties to the requirements and satisfaction of the company and the
We are recruiting for a Cook to prepare meals and carry out duties to the requirements and satisfaction of the company and the client. Established in 1975,
We are recruiting for a Assistant Cook to assist the cook in preparing meals and carry out duties to the requirements and satisfaction of the company and the
Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
JOB SUMMARY Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff
The main purpose of the jobThe Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and
As a Commis Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests. In this role, you will master the
As a Commis Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience of our guests. In this role, you will master the
Melomed Head Office has the following vacancy available:INTERNAL AUDITORQualifications:Chartered Accountant – CA(SA) Qualification will be
Job Description:iThemba LABS seeks to appoint a Cook who will be responsible for preparation, cooking, serving and sales of quality food products to customers
We are recruiting for a Catering Manager. The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing
We are recruiting for a Catering Manager. The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing
Job Number 24082653Job Category Food and Beverage & CulinaryLocation AC Hotel Cape Town Waterfront, Dockrail Road, Foreshore, Cape Town, The Western Cape,
We are recruiting for a Kitchen Manager/Chef, to oversee overall management, planning and control of the functions and Kitchen operation - maintaining 5 star
We are recruiting for a Kitchen Manager/Chef, to oversee overall management, planning and control of the functions and Kitchen operation - maintaining 5 star
Are you a culinary maestro with a passion for creating exceptional dining experiences? Do you thrive in high-pressure environments, seamlessly balancing
Ensure that the utmost care is taken during preparation of food, taking into account, taste, quality, garnishing, and presentation as per client
Ensure that the utmost care is taken during preparation of food, taking into account, taste, quality, garnishing, and presentation as per client