Are you a culinary maestro with a passion for creating exceptional dining experiences? Do you thrive in high-pressure environments, seamlessly balancing
Are you a culinary maestro with a passion for creating exceptional dining experiences? Do you thrive in high-pressure environments, seamlessly balancing
Kendrick Recruitment is seeking a highly skilled and creative Executive Pastry Chef to lead our pastry department and elevate our dessert offerings to new
Kendrick Recruitment is seeking a highly skilled and creative Executive Pastry Chef to lead our pastry department and elevate our dessert offerings to new
Job Title: Senior Sous ChefLocation: Florentin Restaurant, Cape Town, 87 Loop Street, 8005Reports To: Executive ChefJob Overview: We are seeking an experienced
Job Title: Senior Sous ChefLocation: Florentin Restaurant, Cape Town, 87 Loop Street, 8005Reports To: Executive ChefJob Overview:We are seeking an experienced
Please send your detailed CV to ****** JOB DESCRIPTION Position Overview: The Head Chef is the visionary leader of the culinary team, responsible for all
Please send your detailed CV to ******JOB DESCRIPTIONPosition Overview:The Head Chef is the visionary leader of the culinary team, responsible for all aspects
As a Junior Sous Chef at Mount Nelson, a Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted
Job Description Scope of position: The Senior Chef De Partie will be focused, with special attention placed upon continuous practice to master skills and tasks
Job Description Scope of position: The Senior Chef De Partie will be focused, with special attention placed upon continuous practice to master skills and tasks
Job Description Scope of position: Reporting to the Sous Chef, the Chef de Partie will be focused, with special attention placed upon continuous practice to
Job Description Scope of position: The Demi chef de partie will be focused, with special attention placed upon continuous practice to master skills and tasks
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Company DescriptionNovotel Melbourne South Wharf features a golden 26-level tower with 347 accommodation rooms & suites, Mr. Carpano Dining and Bar, and Allora
Company DescriptionNovotel Melbourne South Wharf features a golden 26-level tower with 347 accommodation rooms & suites, Mr. Carpano Dining and Bar, and Allora
Area: Franchoek, Cape Town Position Overview: As a Junior Pastry Chef, you will assist the Head Pastry Chef and Pastry Chef in preparing and executing a range