Job Description:We are seeking an experienced and dedicated Senior Sous Chef to join our culinary team. The ideal candidate will have a strong background in
Executive Chef needed for upmarket Restaurant in Parkhurst. Looking for individuals with 8+ years senior chef experience. Knowledge of modern cuisine required.
Hyatt Centric French Quarter is looking for an experienced Director of Food & Beverage to lead their team!It is an exciting time to join this collaborative
Job Description JOIN A TEAM THAT GOES ALL-IN ON YOU Caesars New Orleans Casino & Hotel is a destination property in the heart of the city, we are continually
Compensation Type: Hourly Highgate Hotels: Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in
Job Description:We are seeking an experienced and dedicated Senior Sous Chef to join our culinary team.The ideal candidate will have a strong background in
My client in Stellenbosch is looking for a hands-on Head Chef.We are looking for a creative and proficient Head Chef in all aspects of food preparation. Your
A going concern in the hospitality industry situated close to Malalane, that serves +/- 500 members and their guests ensuring that 5* service and catering
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a
Head Chef - Boutique Hotel & Busy Restaurant - Plettenberg BayWe are seeking an experienced and passionate Head Chef to lead the culinary operations of a
Job Title: Hot Kitchen Supervisor – 5-Star Lodge Location: Limpopo, South Africa Position Type: Full-time About Us: Our luxurious 5-star lodge in Limpopo is
Area/Location: Hoedspruit Summery:The Head Chef is responsible for creating and developing the menu, overseeing the preparation of all food items, ensuring
Reference: 9358 NB Consultant: NineBroodryk Job Description: Menu Development: Collaborate with the culinary team to create innovative and seasonal menus
Reference: 9358 NB Consultant: NineBroodrykJob Description:Menu Development: Collaborate with the culinary team to create innovative and seasonal menus
Executive Chef needed for upmarket Restaurant in Parkhurst. Looking for individuals with 8+ years senior chef experience. Knowledge of modern cuisine required.
Executive Chef Opportunity – Join Our Dynamic Team!We're on the lookout for a talented and experienced Executive Chef to lead our kitchens! If you're
Key Responsibilities: Supervise and coordinate the daily operations of the hot kitchen, including food preparation, cooking, and plating. Ensure all dishes are
Key Responsibilities:Supervise and coordinate the daily operations of the hot kitchen, including food preparation, cooking, and plating.Ensure all dishes are
Sous Chef - Canary Wharf | Monday to Friday | 40 Hours per Week | £17.70 per HourWe are seeking an experienced and motivated Sous Chef to join our dynamic
Our client is looking for a talented and experienced Head Chef to lead their culinary team at their prestigious 5-star game lodge. In this role, you will be