Company DescriptionNestled in the beautiful Jimbaran Bay, in Jimbaran Hijau development area, Raffles Bali is a haven of refined seclusion, perched on a hill
Take charge of the operations of the lodge and all its departments.As the General Manager, one should act as the bridge between all lodge departments,
Position: Dining StewardKey Responsibilities: Greet and welcome guests as they enter the dining area Assist in seating guests and taking orders Serve food and
Do you have what it takes to work for one of the fastest-growing restaurant brands?The opportunity is here!German Doner Kebab is changing the perception of the
Join a great team where everyone is treated like familyGreat learning, development and career progression opportunities across Compass that is varied and
Job Summary:The Procurement Specialist is responsible for managing the procurement activities related to food items and kitchen equipment/assets for airline
About Electrum Electrum is an exciting B2B tech company. We partner with some of South Africa's biggest household names, enabling them to open up their
Pretoria, South Africa | Posted on 05/20/2024The International Hotel School, Pretoria Campus is looking for a Head of Department: Culinary Arts.The purpose of
These jobs were popular with other job seekers Our client is looking for an exceptional Deputy Hotel GM who is passionate about managing all aspects of
Key Performance Areas: As the Outlets Operations Manager, you are responsible for overseeing all of the Food & Beverage and Retail Outlets, Body Bliss Day
Employer Description 66 roomed 3 star hotel in Richards Bay Job Description The Head Chef is responsible for overseeing all culinary operations, including the
Company DescriptionNovotel Melbourne Preston, boasting a freshly refurbished lobby, 383 hotel rooms, restaurant, bar and cafe, with one of the largest
Company DescriptionNestled in the beautiful Jimbaran Bay, in Jimbaran Hijau development area, Raffles Bali is a haven of refined seclusion, perched on a hill
Employer Description66 roomed 3 star hotel in Richards BayJob DescriptionThe Head Chef is responsible for overseeing all culinary operations, including the
Employer Description66 roomed 3 star hotel in Richards BayJob DescriptionThe Head Chef is responsible for overseeing all culinary operations, including the
Employer Description66 roomed 3 star hotel in Richards BayJob DescriptionThe Head Chef is responsible for overseeing all culinary operations, including the
Be responsible for developing and implementing channel strategies at a regional Level and to ensure delivery of budgeted sales, profit and channel objectives.
Leading luxury brand is looking to employ seasoned Head Chefs with luxury brand experience. Managing kitchenUpskilling staffplacing ordersMenu development
Lodge close to Hluhluwe is looking for a Lodge Manager.Responsible for:Front of House Hospitality Manager & F&B (FOH & Kitchen)Guiding: Management of guiding
Key Performance Areas: As the Outlets Operations Manager, you are responsible for overseeing all of the Food & Beverage and Retail Outlets, Body Bliss Day