Kitchen Executive Chef Jobs

Our client, a prestigious 4-star hotel, is seeking a dynamic and experienced Head Chef to lead their culinary team. This is an exciting opportunity to bring

Job Overview:As the Lodge Head Chef, you hold a senior leadership position in the culinary team of a lodge, overseeing all aspects of food preparation, menu

My client, a beautiful property in the Pretoria area has a great career opportunity for a solid and dependable, creative and HANDS-ON Executive Sous ChefThe

JOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to

Candidate requirements:Proven experience in a Luxury establishment with at least 3+ years relevant experience as management role in the kitchenPassion for

Executive Chef based in WitbankOur client is seeking an Executive ChefDuties:Organise purchasing of enough foods and guest supplies so that the restaurant and

5-7 years relevant experience in a formal Restaurant / Hotel.Strong personality that can think on their feet and work under pressure.Well-spoken and presented

Sous Chef - 5* Luxury Eco Lodge - LimpopoJoin our client's team and play a crucial role in creating exceptional culinary experiences while supporting

Sous Chef - 5* Luxury Eco Lodge - LimpopoJoin our client's team and play a crucial role in creating exceptional culinary experiences while supporting

Sous Chef - 5* Luxury Eco Lodge - LimpopoJoin our client's team and play a crucial role in creating exceptional culinary experiences while supporting

Head Chef | Hluhluwe | Luxury LodgeWe are seeking a passionate and experienced HEAD CHEF to join the culinary team of this luxurious forest lodge. Nestled

Executive Pastry Chef - Luxury 5* Hotel - Cape TownExecutive Pastry Chef - Luxury 5* Hotel - Cape TownExecutive Pastry Chef - Luxury 5* Hotel - Cape TownJoin

Candidate Responsibilities:Maintain control of stocks in area of responsibilityMaintain health, hygiene and safety requirementsControl quality, quantity and

Date Date 2024-06-15 Job Title My client, a leading and well know company based on the West Coast (120km from Cape Town) requires a competent and qualified

Job Overview:As a Resort Executive Chef, you hold a senior leadership position in the culinary team of a resort, overseeing all aspects of food preparation,

Company Description Minor Hotels is an international hotel owner, operator and investor, currently with a diverse portfolio of over 530 properties. Through our

Responsibilities: Run and supervise the entire kitchen operation Work with the Executive chef to ensure standards and goals are met Ensure all menus are

Responsibilities:Run and supervise the entire kitchen operationWork with the Executive chef to ensure standards and goals are metEnsure all menus are followed

We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a