5* Lodge in Madikwe is looking for an Executive Chef.Responsible for:Monitor and manage all aspects of the Main kitchen as well as the kitchen at the tented
Location:Pretoria, South AfricaCandidates must be in Pretoria to attend face to face interviews.An exciting opportunity is avaiable for an experienced and
The Executive Chef at La Residence is responsible for the overall kitchen operation as a successful independent profit centre. Ensuring maximum guest
Send an email about this job to a friend or to yourself. Experienced and qualified Executive Chef required for Lodge near Lephalale. The successful candidate
Key Responsibilities: Manage and oversee the daily operations of the lodge kitchen, including menu planning, food preparation, and presentation. Maintain and
Key Responsibilities:Manage and oversee the daily operations of the lodge kitchen, including menu planning, food preparation, and presentation.Maintain and
Key Responsibilities:Manage and oversee the daily operations of the lodge kitchen, including menu planning, food preparation, and presentation.Maintain and
Executive Chef / Operations managerEmail cv in ms word, with profile photo 3 plated food pics and written refs for last 2 employers.Upmarket casual dinning
Executive Chef / Operations managerEmail cv in ms word, with profile photo 3 plated food pics and written refs for last 2 employers.Upmarket casual dinning
Job Number 24082119Job Category Food and Beverage & CulinaryLocation AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape, South
Candidates must be in Pretoria to attend face to face interviews.An upmarket restaurant in Pretoria is seeking a Sous Chef to join their team. The ideal
Our client is currently looking a Sous Chef, to be based in Hluhluwe, Responsibilities: Kitchen Hygiene standards set Responsible for training chefs &
Kendrick Recruitment is currently seeking a highly skilled Head Chef for a prestigious 5* lodge. The successful candidate will be responsible for maintaining
As theBanquetChef, you will be responsible for overseeing all aspects of food preparation and delivery for large-scale events and banquets. You will work
Candidate requirements:Proven experience in a Luxury establishment with at least 3+ years relevant experience as management role in the kitchenPassion for
About EVTWhen you join EVT, you are joining one of Australia and New Zealand's leading experience companies. EVT encompasses Entertainment businesses that
Executive Chef needed for new upmarket modern Indian Restaurant opening in Groenkloof Pretoria. Looking for individuals with 8+ years senior chef experience.
The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required
Executive Chef Opportunity at Ostra: Mediterranean Social Club and Champagne & Oyster BarPosition: Executive Chef Offer: R40 000.00 CTC At Ostra, we are proud
Requirements:-Minimum of 5-8 years experience in an Executive chef position in a formal Restaurant / Hotel / Lodge- Strong personality that can think on their