Executive Sous Chef Hotel - MbombelaWe are looking for an expert Executive Sous Chef to join our client, a well-established and known brand hotel in
Oversee and manage kitchen operations, including staff supervision and administrative tasks.Ensure compliance with hygiene and safety standards.Develop and
Job Opportunity: Head Chef/Kitchen Manager at Private Game Reserve in Mpumalanga, South AfricaLocation: Mpumalanga, South Africa (Private Game Reserve),
Executive Sous Chef Hotel - MbombelaWe are looking for an expert Executive Sous Chef to join our client a well established and known brand hotel in MbombelaIf
Job Opportunity: Head Chef/Kitchen Manager at Private Game Reserve in Mpumalanga, South Africa Location: Mpumalanga, South Africa (Private Game Reserve),
Job Opportunity: Head Chef/Kitchen Manager at Private Game Reserve in Mpumalanga, South AfricaLocation: Mpumalanga, South Africa (Private Game Reserve),
Executive Chef based in WitbankOur client is seeking an Executive ChefDuties:Organise purchasing of enough foods and guest supplies so that the restaurant and
Executive Sous Chef Hotel - MbombelaWe are looking for an expert Executive Sous Chef to join our client a well established and known brand hotel in MbombelaIf
Hazyview: Senior Sous Chef posted by Bright Placements (PTY) LtdYour responsibilities will include menu planning, food preparation, supervision of kitchen
Hazyview: Senior Sous Chef posted by Bright Placements (PTY) LtdYour responsibilities will include menu planning, food preparation, supervision of kitchen
Executive Chef based in WitbankOur client is seeking an Executive ChefDuties:Organise purchasing of enough foods and guest supplies so that the restaurant and
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
Hotel in Hazyview is looking for an Executive Chef to provide an efficient and cost-effective food service to the establishment.Responsibilities:Maintain and
Key Responsibilities: Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
We are currently seeking a highly skilled and experienced Senior Sous Chef to join our culinary team at our prestigious 5-star game lodge.As the Senior Sous
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and