Job Title: Kitchen Manager Job Purpose: The Kitchen Manager is responsible for overseeing the daily operations of the kitchen, including food preparation,
JOB PURPOSE Upholds cleanliness and sanitation standards in our Food and Beverage Department.Responsibilities include maintaining cleanliness in galleys,
Job Overview:As the Executive Chef, you hold a senior leadership position in the culinary team of a lodge, overseeing all aspects of food preparation, menu
Job Description - Stewarding Shift Leader (HOT0B1P4)Job Number:HOT0B1P4Work Locations:Canopy by Hilton Cape Town Longkloof, c/o Kloof Street & Park Road,
Overview - What The Role Entails The senior sous chef is fully responsible for the management of the kitchen under the head chef and assumes complete
Our client is seeking a highly skilled and experienced Senior Sous Chef to join their culinary team at their prestigious 5-star game lodge.As the Senior Sous
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
Job Purpose:The Food Handler is responsible for preparing and serving food items, ensuring that all food meets the quality standards set by the café.The role
We are seeking an experienced Sous Chef to join our team in East London, to do cost controlling and maintaining food cost,supervise storage, stocking, and
Key Responsibilities:Assist the Executive Chef in menu planning, recipe development, and food costing, ensuring that menus reflect seasonal ingredients and
Job PurposeResponsible and accountable for the effective leadership of quality and innovativeculinary production, presentation and standards across the kitchen
A vacancy exists for an experienced Sous Chef for a prestigious restaurant.Our client is looking for an energetic and passionate individual who will support
The Night Chef at The Silo Hotel ensures that the night shift in our busy hotel is effectively managed from 23:00 – 08:00.They ensure that all guest and
Job Summary: The F&B Manager is responsible for overseeing all aspects of food and beverage operations at a 5 Star Lodge in Sabi Sands. This role requires a
High-end Luxury Hotel is looking to hire a hard-working and passionate Pastry Commis Chef to assist the Chef de Partie and assist with various other kitchen
Head Chef Job briefOur client is looking for an experienced and qualified Head Chef to organize the kitchen's activities.You will be the first in command in
Key Responsibilities:Assist the Head Chef in managing daily kitchen activities, including menu planning, ordering, and food preparation.Supervise the kitchen
Head Chef Job brief Our client is looking for an experienced and qualified Head Chef to organize the kitchen's activities.You will be the first in command in
Job DescriptionJob Number:Hygiene Officer (HOT0B1P2)Work Locations:Canopy by Hilton Cape Town Longkloof, c/o Kloof Street & Park Road, Garden, Cape Town 8001A
Job Description: Pizza Cook (Retail)We are looking for a skilled and efficient Pizza Cook to join our retail team.In this role, you will be responsible for