Kitchen Health

Our client is seeking an experienced receptionist to join their company Job Requirement Education : Grade 12 or NQF level 4 qualification.Qualifications :

JOB PURPOSE  As a Chef De Partie - Steak House on a cruise ship, the main responsibility will be to oversee and manage the grill section of the speciality

Education: Grade 12 or NQF level 4 qualification.Qualifications: Higher National Diploma or National Diploma (advantageous).Experience: 5 years working

Education : Grade 12 or NQF level 4 qualification. Qualifications : Higher National Diploma or National Diploma (advantageous). Experience : 5 years working

Restaurant Manager - George, Western Cape  Our client is looking for a dynamic Restaurant and Front of House Manager to oversee daily operations, lead their

Candidate requirements: Diploma in Hospitality or Lodge Management Minimum 3 5 years Hospitality / Food & Beverage experience in a 5-star boutique operation or

Overall Purpose of the Position:The Clinical Trial Assistant I (CTA I) plays a crucial role in supporting the efficient operation of clinical research

Career Growth Hospitality Recruitment is on the look for an innovative Assistant Restaurant Manager to supervise operations at a 5-star Hotel Restaurant. The

We are currently seeking talented and passionate WAITERS to join the prestigious PAUL POLOFIELDS RESTAURANT(S).Key ResponsibilitiesProvide warm and attentive

Career Growth Hospitality Recruitment is looking for a Restaurant Manager to join the team at a luxury 5* Hotel Restaurant. You will be required to deliver a

We are currently seeking talented and passionate WAITERS to join the prestigious PAUL ALBERTON RESTAURANT(S).Key ResponsibilitiesProvide warm and attentive

Overall Purpose of the Position:The Clinical Trial Assistant I (CTA I) plays a crucial role in supporting the efficient operation of clinical research

Candidate Responsibilities: Maintain control of stocks in area of responsibility Maintain health, hygiene and safety requirements Control quality, quantity and

These two highly successful Restaurants & Cocktail Bars in the heart of Cape Town's vibey Bree Street district each offer something unique in a stylish and

Job Function: Lead menu design, recipes, and costings for facilities and outlets, focusing on innovative, high-quality cuisine.Oversee Central Kitchen

Candidate Requirements:Matric CertificateCulinary Diploma Preferably 4 years previous in a senior chef roleOwn transport with valid drivers license Leadership

Hospitality and Outdoor – New Vacancy - Head Chef Restaurant – Knysna Requirements: 3-5 Years previous Head Chef experience in a Restaurant environment

Hospitality and Outdoor – Apply Today - Head Chef Restaurant – Knysna Requirements: 3-5 Years previous Head Chef experience in a Restaurant environment

Hospitality and Outdoor - New Vacancy - Pastry Chef 5 Star Hotel – Polokwane Requirements: 2-3 years previous senior pastry chef experience in a 4/5-star