We are looking for a dynamic & innovative Head Chef to oversee the kitchen for &Beyond Ngala Safari Lodge. We are seeking a candidate to lead and train a
Reference: 9348 NB Consultant: NineBroodrykJob Description:Oversee daily operations of the restaurantEnsure high levels of customer satisfaction through
Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide
Hospitality / Hotel / Catering / Tourism / Travel Monthly Our client is seeking an experienced Senior Catering Manager with hospital canteen experience to
Reference: 9348 NB Consultant: NineBroodrykJob Description:Oversee daily operations of the restaurantEnsure high levels of customer satisfaction through
Key Performance Areas: As the Outlets Operations Manager, you are responsible for overseeing all of the Food & Beverage and Retail Outlets, Body Bliss Day
Key Performance Areas: As the Outlets Operations Manager, you are responsible for overseeing all of the Food & Beverage and Retail Outlets, Body Bliss Day
Modern Steakhouse restaurant located in Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years
Job Summary:The Back of House Manager is responsible for overseeing all operations in the non-public areas of the hotel, ensuring that all support functions
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) 20,000 - 22,000 Monthly Cost
The main purpose of this position is: The Restaurant Supervisor is responsible for assisting the Beverage and Restaurant Manager for the upkeep and maintaining
The main purpose of this position is:The Restaurant Supervisor is responsible for assisting the Beverage and Restaurant Manager for the upkeep and maintaining
FEDICS, a division of Tsebo Catering Solutions, is recruiting a Catering Manager to join the team, in this role you will be expected to take full
FEDICS, a division of Tsebo Catering Solutions, is recruiting a Catering Manager to join the team, in this role you will be expected to take full
Modern restaurant located in Umhlanga is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 7 years of relevant
Senior kitchen manager required for busy stores in umhlanga. Managers must have a minimum of 5 years experience working in well established restaurants.
JOBCODESIL Our organization is URENTLY seeking to fill the role of Senior Chef Manager at a Retirement sector facility. The ideal candidate must possess
Hospitality / Hotel / Catering / Tourism / Travel R35 000 - R45 000 Monthly Cost To Company Our client is looking for an experienced Food and Beverage Manager
Hospitality / Hotel / Catering / Tourism / Travel R35 000 - R45 000 Monthly Cost To Company Our client is looking for an experienced Food and Beverage Manager
Grahamstown, South Africa | Posted on 05/14/2024 Our client is seeking an experience Food & Beverage Night Duty Manager to join the Grahamstown team, ·