Job Number23207122 Job CategoryFood and Beverage & Culinary LocationProtea Hotel Midrand, 14th Street, Midrand, South Africa, South Africa VIEW ON MAP
Job Number23207122 Job CategoryFood and Beverage & Culinary LocationProtea Hotel Midrand, 14th Street, Midrand, South Africa, South Africa VIEW ON MAP
JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and
JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and
JOB SUMMARY Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls
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POSITION SUMMARY Issue, open, and serve wine/champagne bottles. Answer guest questions or concerns regarding the origin, vintage, and style of various wines.
POSITION SUMMARY Issue, open, and serve wine/champagne bottles. Answer guest questions or concerns regarding the origin, vintage, and style of various wines.