Kitchen Manager Operations Management

The Executive Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in running the kitchen operation as a successful independent profit

The Executive Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in running the kitchen operation as a successful independent profit

Exclusive 5* hotel requires and experienced F&B Manager. Job Summary Plan and manage the Human Resources and operations of the Food and Beverage sections to

JOB SUMMARY Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls

Hospitality and Outdoor - New Vacancy – Assistant / Restaurant Manager Authentic Family Restaurant – Westville Durban Our client in the Restaurant industry

Join a Dynamic Hospitality Team in a Prime Location! We are currently seeking a passionate and experienced individual to fill the position of Assistant

JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations.

JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations.

We are seeking a highly organized and skilled Head Butler/Estate Manager to oversee the operations of a private residence in the coveted Sandhurst area. The

We have an exciting opportunity to a dynamic couple contribute to the success of Kruger Lodge Mjejane, a stunning 5-Star self-catering lodge, situated in

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff

Well-rounded, experienced Head Chef for an upmarket Restaurant, Bar and Lounge based in Cape Town City Centre. Job Duties & Requirements: Strong leadership

Experienced Restaurant Manager We are seeking an experienced and dedicated individual to join our clients dynamic team as a Restaurant Manager. Reporting

Kitchen Operations Manager needed for Restaurant group in Gauteng. Candidates must have 6+ years' relevant chef experience. Looking for someone with a hands-on

Job Number23222630 Job CategoryFood and Beverage & Culinary LocationProtea Hotel Pretoria Loftus Park, 416 Kirkness Street, Pretoria, Gauteng, South Africa

The Main Purpose of the job The successful applicant will be responsible for overseeing smooth operation of kitchen production, FOH operations, maintain

Ability Executive Recruitment | Full time Facilities Manager Sandton, South Africa | Posted on 21/11/2023 The main purpose of this position is to handle the

Job DescriptionHead ChefHead Chef is responsible for all day to day management of the restaurant, kitchen and catering requirements at the hotel, to ensure the

Job DescriptionAs Executive Chef, You will establish and execute the strategic operations of the culinary section for the Pullman Cape Town City Centre.In this

Being a part of the Hollywoodbets Purple Team is an opportunity to become a part of one of South Africa's biggest success stories. From humble beginnings in