Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Head ChefThis renowned establishment is known for its exceptional culinary offerings and delightful dining experiences. They are committed to delivering
As a F&B Supervisor at the Mount Nelson, you will drive excellence to all guests, while crafting lasting culinary experiences, orchestrated by the attentive,
We are currently looking for a Supervisor to manage the kitchen porters, making sure the kitchen is a safe and hygienic place to work. We take responsibility
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Assistant Food & Beverage Manager Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for
Are you a culinary maestro with a passion for creating exceptional dining experiences? Do you thrive in high-pressure environments, seamlessly balancing
Location: Cape Town Hybrid work model: 4 days in-office with the option to work 1 day remote Reporting Line: HR Business Partner (dotted line to Operations)
Here at the Mount Nelson, we offer incredible brunch, lunch, afternoon tea and dinner experiences. Our Food and Beverage Department ensures seamless service,
HEAD CHEF – AWARD WINNING RESTAURANT (Cape Town)- High Priority -Our client offers an iconic 5-star dining experience in the heart of Cape Town and is
Epping, Cape Town, South Africa | Posted on 16/02/2024 Location Type Hybrid (Part office, Part remote) Remuneration Term Per Month State/Province Western Cape
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Assistant Food & Beverage Manager Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for
We are a renowned establishment dedicated to delivering an exceptional culinary experience. We take pride in our commitment to quality, innovation, and
Job Description Approach all encounters with guests and employees in a friendly, service oriented manner. Maintain regular attendance in compliance with
This restaurant, situated in a luxury 5* hotel is seeking a Chef de Cuisine that will be responsible for the quality, consistency, and production of the
Our Client in Stellenbosch is currently seeking a Chef for a 3 months contract position to develop and plan menus, establish recipes and food purchase
About Electrum Electrum is an exciting B2B tech company. We partner with some of South Africa's biggest household names, enabling them to open up their
Assistant Food & Beverage Manager Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for