&Beyond is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly, have the guest experience at the
Stunning property in the Timbavati is looking for a Senior Sous Chef to assist the Head Chef & Executive Chef in all kitchen operations, including food
A Pastry Chef supports the kitchen team, working closely with our Pastry Chef de Parties and Executive Pastry Chefin the planning, cooking, and presentation of
A Pastry Chef supports the kitchen team, working closely with our Pastry Chef de Parties and Executive Pastry Chefin the planning, cooking, and presentation of
We are seeking a skilled Pastry Chef de Partie to join our culinary team at a prestigious 5-star game lodge. The Pastry CDP will work under the guidance of the
VACANT POSITION – Halaal CDP / Pastry Chef Misty Hills Country Hotel, Conference Centre & Spa requires the services of a Halaal CDP/Pastry Chef. The
VACANT POSITION – Halaal CDP / Pastry ChefMisty Hills Country Hotel, Conference Centre & Spa requires the services of a Halaal CDP/Pastry Chef.The incumbent
Job Description Our client seeks a strong Pastry Chef who loves baking and producing quality bakes, desserts, and loaves. The establishment prides itself on
Job DescriptionOur client seeks a strong Pastry Chef who loves baking and producing quality bakes, desserts, and loaves. The establishment prides itself on its
Menu Planning and Development: Collaborating with the lodge's culinary team to create dessert menus that complement the overall dining experience. Designing
This position is responsible for creating the best culinary experience for the guests, offering them outstanding service through the preparation of a large
This position is responsible for creating the best culinary experience for the guests, offering them outstanding service through the preparation of a large
Cape Town City Centre: 1X Cape Town Sales Specialist: On The-Road Sales Consultant Urgently Needed For A Busy Nail Tech Product House Date Date 2024-06-19
Cape Town City Centre: 1X Cape Town Sales Specialist: On The-Road Sales Consultant Urgently Needed For A Busy Nail Tech Product House Date Date 2024-06-19
Key Responsibilities: Designing and executing dessert menus in line with lodge standards and guest preferences. Baking and preparing a diverse range of
Menu Planning and Development:Collaborating with the lodge's culinary team to create dessert menus that complement the overall dining experience.Designing
Menu Planning and Development:Collaborating with the lodge's culinary team to create dessert menus that complement the overall dining experience.Designing
Menu Planning and Development:Collaborating with the lodge's culinary team to create dessert menus that complement the overall dining experience.Designing
The main role of the Pastry Sous Chef is to be fully responsible for the management of the kitchen under the Head Chef and Senior Sous Chef, in line with
Hospitality and Outdoor – New vacancy – Sous Chef – Luxury Safari Lodge – North WestRequirements:Minimum 3 years of formal culinary experience in 5*