Large 5* Hotel in Cape Town is looking for a Financial Director. Responsible for overseeing financial planning, financial statements, analytical skills,
SPAR Stone Square is recruiting for an Assistant Food Services Manager (based in Stellenbosch - Cape Town) to assist the Store Manager in the day-to-day
Camp Manager Location: KZNThis business is built, almost entirely, on the strength of remarkable people who give passionately to their roles, work tirelessly,
We are recruiting for an Assistant Catering Manager/Chef to oversee overall management, planning, and control of the functions and kitchen operation -
4 days ago Be among the first 25 applicants Operate as part of a team with good interpersonal skillsMaintaining high quality and hygiene standards as per
The main purpose: Reporting to the Chef de Partie – Pastry, the Demi Chef de Partie is responsible to oversee the line staff (commis chefs and FSA's).The
The main purpose: Reporting to the Chef de Partie – Pastry, the Demi Chef de Partie is responsible to oversee the line staff (commis chefs and FSA's).The
Hospitality and Outdoor – New Vacancy – Head ChefLuxury Hotel – Cape TownRequirements:Minimum of 3-4 years previous Head Chef experience in a 4/5-star
Who we areEdison Stone is a brand house which develops and distributes top brands and products for the kitchen & homeware market in South Africa.Based in Cape
SPAR Stone Square is recruiting for an Assistant Food Services Manager (based in Stellenbosch - Cape Town) to assist the Store Manager in the day-to-day
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
JOB SUMMARY Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations.
```html Electrum is a leading enterprise payments technology company.We partner with some of South Africa's largest corporations, enabling them to open up
The ideal candidate will have in-depth food knowledge, good writing skills and a deep-seated passion for food styling.This role requires a hands-on person to
We are currently seeking a dynamic and enthusiastic Salesperson with a genuine passion for knives, pots, and all things culinary. In this role, you will be
Role: Project Manager Reporting to:Regional Manager Business Area: Cape Town Employment Contract: Linked to commercial contract The Main Purpose of the job The
Role: Project ManagerReporting to:Regional ManagerBusiness Area: Cape TownEmployment Contract: Linked to commercial contractThe Main Purpose of the jobThe
We are looking for a Kitchen Manager to supervise daily back-of-house Mojo market operations.Kitchen Manager responsibilities include supervising the food prep
Sous Chef - Cruise Ships Key Responsibilities: - Assist the Executive Chef in managing the kitchen operations, including food preparation, menu planning, and
Chef De Partie (Pastry) - Cruise Ships Key Responsibilities: - Prepare and present high-quality pastries and desserts in accordance with company standards