Minimum RequirementCulinary Arts, Hotel Management or any other relevant diploma or qualification or higher.10 15 Years of Multidisciplinary roles:Strong
Minimum Requirement Culinary Arts, Hotel Management or any other relevant diploma or qualification or higher. 10 15 Years of Multidisciplinary roles: Strong
Minimum RequirementCulinary Arts, Hotel Management or any other relevant diploma or qualification or higher.10 15 Years of Multidisciplinary roles:Strong
Main Purpose of the jobThe Successful applicant will be responsible for all food service-related activities which include managing daily operations of the
Main Purpose of the jobThe Successful applicant will be responsible for all food service-related activities which include managing daily operations of the
Purpose of the role: The incumbent will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality
Job Number 24060474 Job Category Food and Beverage & Culinary Location Protea Hotel Fire & Ice! Johannesburg Melrose Arch, 22 Whiteley Road, Johannesburg,
Main Purpose of the job The Successful applicant will be responsible for all food service-related activities which include managing daily operations of the
Main Purpose of the job The Successful applicant will be responsible for all food service-related activities which include managing daily operations of the
Employer DescriptionA well-known and established Mediterranean Restaurant brand serving Upmarket and Quality Lunch and Dinner to its patrons. Emphasis on well
Employer Description A well-known and established Mediterranean Restaurant brand serving Upmarket and Quality Lunch and Dinner to its patrons. Emphasis on well
Senior Living Prep Cook Highly competitive pay! A free daily meal! Are you passionate about working with seniors? Are you dedicated to supporting seniors on
Main Purpose of the job The Successful applicant will be responsible for all food service-related activities which include managing daily operations of the
Employer DescriptionA busy 300+ Seater Upmarket Dining Restaurant located in Hazelwood in Pretoria.Job DescriptionOur Client, a busy upmarket contemporary
Employer DescriptionA busy 300+ Seater Upmarket Dining Restaurant located in Hazelwood in Pretoria.Job DescriptionOur Client, a busy upmarket contemporary
Employer Description A busy 300+ Seater Upmarket Dining Restaurant located in Hazelwood in Pretoria. Job Description Our Client, a busy upmarket contemporary
We are seeking a Kitchen Manager / Head Chef to oversee our client's kitchen operations in Pretoria, focusing on both home-cooked plated meals and frozen meal
We are seeking a Kitchen Manager / Head Chef to oversee our client's kitchen operations in Pretoria, focusing on both home-cooked plated meals and frozen meal
We are seeking a Kitchen Manager / Head Chef to oversee our client's kitchen operations in Pretoria, focusing on both home-cooked plated meals and frozen meal
Sous Chef - Hotel - MelroseDescription:The Sous Chef is responsible for assisting the Executive Chef and Executive Sous Chef with all food production in the