Company OverviewWhim Hospitality is seeking a passionate Executive Chef for its exciting restaurant concept at their Camp Lucy Resort location. This person
Company Overview Whim Hospitality is seeking a passionate Executive Chef for its exciting restaurant concept at their Camp Lucy Resort location. This person
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
Your Aramark journey starts here Do you love to create meals that put smiles on faces?Are you wanting to work in a business who will offer you a great work
Position: Executive Sous ChefSalary: Market relatedLocation: PretoriaJob type: PermanentIndustry: HospitalityReference Number: RDT.K.ESC.03072024COMPANY
Position: Executive Sous ChefSalary: Market relatedLocation: PretoriaJob type: PermanentIndustry: HospitalityReference Number: RDT.K.ESC.03072024COMPANY
Salary: Market related Location: Pretoria Job type : Permanent Industry: Hospitality Reference Number: RDT.K.ESC.03072024 COMPANY DESCRIPTION: Our client, an
The world's leading independent airline catering company, with 40,000 employees in 54 countries.Labor RESPONSIBILITIES: You will be responsible for: Ensurethat
Restaurant Group in Gauteng has a night shift Manager position available for their production kitchen in Bedfordview. Looking for someone with 6+ years'
Restaurant Group in Gauteng has a night shift Manager position available for their production kitchen in Bedfordview. Looking for someone with 6+ years'
We are seeking a Kitchen Manager / Head Chef to oversee our client's kitchen operations in Pretoria, focusing on both home-cooked plated meals and frozen meal
These jobs were popular with other job seekers Redheads Engineering Solutions (Pty) Ltd MDT Foods cc t/a MDT Technical Placements Redheads Engineering
Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in
Main Purpose of the jobThe Successful applicant will be responsible for all food service-related activities which include managing daily operations of the
Executive SOUS Chef needed Large Corporate Client based in Kempton Park.As per the Clients Employment Equity quotas - the position is only open to candidates
Description:The Sous Chef is responsible for assisting the Executive Chef and Executive Sous Chef with all food production in the restaurant, conferences and
Senior Living Prep Cook Highly competitive pay!A free daily meal!Are you passionate about working with seniors? Are you dedicated to supporting seniors on
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Main Purpose of the job The Successful applicant will be responsible for all food service-related activities which include managing daily operations of the
Main Purpose of the jobThe Successful applicant will be responsible for all food service-related activities which include managing daily operations of the