Job Number 24058781Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South
Job Number 24064158Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South
Purpose of the role:The successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food
Job Number 24059588Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town North Wharf, 1 Lower Bree Street, Cape Town, South Africa, South
What you'll doThis is a list of tasks that you will be responsible for doing on your days at work.Show up for your shifts on time and stay until your shift is
Main Purpose of the jobThe Successful applicant will be responsible for all food service-related activities which include managing daily operations of the
Job Number 24064158 Job Category Food and Beverage & Culinary Location Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) 20,000 - 22,000 Monthly Cost
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) 20,000 - 22,000 Monthly Cost
The Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and Team. This involves a large
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) 20,000 - 22,000 Monthly Cost
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) 20,000 - 22,000 Monthly Cost
Job Number 24060681 Job Category Food and Beverage & Culinary Location Cape Town Marriott Hotel Crystal Towers, Corner of Century Boulevard and Rialto Road,
Main Purpose of the job The Successful applicant will be responsible for all food service-related activities which include managing daily operations of the
Role: Executive Chef Reporting to:Catering Manager Business Area: Cape Town Employment Contract: Linked to commercial contract The Main Purpose of the job The
Role: Executive Chef Reporting to:Catering Manager Business Area: Cape Town Employment Contract: Linked to commercial contract The Main Purpose of the job The
Purpose of the role: The successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food
Job Number 24059588 Job Category Food and Beverage & Culinary Location Protea Hotel Cape Town North Wharf, 1 Lower Bree Street, Cape Town, South Africa, South
Job Purpose:To operate and develop the Catering Establishment to ensure that, within the terms of the Catering Policy and Budget, efficient and economic use is
Main Purpose of the job The Successful applicant will be responsible for all food service-related activities which include managing daily operations of the