Join Our Team as a Campus Principal.Are you passionate about education and leadership? We're seeking a dynamic Campus Principal to oversee the professional
About: Our client, a premier destination known for delivering exceptional guest experiences, specializes in hosting a wide range of events, from corporate
We are looking to hire a highly-skilled Authentic Sushi Chef to prepare sushi dishes in accordance with food health and safety regulations and restaurant
KITCHEN STAFF REQUIRED FOR NEW RESTAURANT. WE ARE LOOKING FOR PEOPLE WITH OR WITHOUT EXPERIENCE TO BE TRAINED IN KITCHEN OPERATIONS. CANDIDATES MUST BE WILLING
Job Description Scope of position: The Senior Chef De Partie will be focused, with special attention placed upon continuous practice to master skills and tasks
Job Description Scope of position: The Senior Chef De Partie will be focused, with special attention placed upon continuous practice to master skills and tasks
We have the following positions available:CHEF DE PARTIE – R10 000 to R12 000 (depending on experience)DEMI CHEF – R6000 to R8000 (depending on
Job Description Scope of position: Reporting to the Sous Chef, the Chef de Partie will be focused, with special attention placed upon continuous practice to
Job Overview: As a Food and Beverage Shift Lead, you play a key role in overseeing the food and beverage operations within the Le-Franschhoek Hotel & Spa. Key
Pizza Chefs of All Levels (Commis, Demi-Chef de Partie, Chef de Partie)Synopsis:Our client is launching a new pizza restaurant and is looking for enthusiastic
Duties & ResponsibilitiesEnsure compliance with Company & Statutory regulations regarding cleanliness & hygiene.Meet quality standards of customer service,
Our client is looking for a skilled Sous Chef to assist in running their kitchen smoothly, ensuring the highest quality of food and exceptional service, at
Lodge Head Chef / Senior Sous ChefPosition: PermanentCommencement: ASAPPurpose Of PositionThe Head Chef plays a vital role in creating a thrilling and
Lodge Head Chef / Senior Sous ChefPosition: PermanentCommencement: ASAPPurpose Of PositionThe Head Chef plays a vital role in creating a thrilling and
Head Chef needed - GardensReporting to the General Manager and the Head Chef will be responsible for the management and running of a busy kitchen. Supervision,
Candidate requirements;Must have a formal culinary DiplomaMust preferably have +/- 4 years previous in a senior chef roleOwn transport is essentialMust have
**URGENT**IMMEDIATE START** We are seeking a head chef to lead our clients AWARD winning fine dining restaurant based in Cape TownControl and direct the food
Who we are Edison Stone is a brand house which develops and distributes top brands and products for the kitchen & homeware market in South Africa.Based in Cape
Hoseki Restaurant on Delaire Graff Estate is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of
Job Summary:The Restaurant Supervisor is responsible for assisting in the smooth operation of the restaurant by supervising the staff, ensuring high-quality