Our client, a fast growing upmarket hospitality group, is seeking a dedicated Restaurant Manager to join their team. The ideal candidate will have a passion
WE ARE HIRINGJob Title: Food & Beverage ManagerLocation: Odzala-Kokoua National Park, Republic of Congo - BrazzavilleReports To: Managing Director of
The Chef De Partie (CDP) at The Silo Hotel is responsible for supporting the Executive Chef and Sous Chefs in our busy hotel kitchen, ensuring the highest
Delaire Graff Restaurant is looking for Fixed term & Casual Waiters to provide excellent service to ensure great customer satisfaction. We are looking for
Position available immediately: FULL TIME / CONTRACT / SEASON / PERMANENTHotel restaurant seeking an experienced hands-on Chef BOH Manager to oversee day to
Looking for a well-rounded, experienced Senior Sous Chef for an upmarket restaurant group based in Cape Town City Centre.Job Duties & Requirements:Strong
Looking for a strong, well-rounded, experienced Head Chef for an upmarket restaurant group based in Cape Town City Centre.Job Duties & Requirements:Strong
At Curro,we care. Hospitality Supporter (Cleaner) Curro Burgundy Vacancy Reference: 22245 Join Curro's support staff and be a hero to our learners and
At Curro,we care.Hospitality Supporter (Cleaner)Curro BurgundyVacancy Reference: 22245Join Curro's support staff and be a hero to our learners and teachers.
My client in Stellenbosch is looking for a hands-on Head Chef.We are looking for a creative and proficient Head Chef in all aspects of food preparation. Your
Requirements: A Hotel School Qualification will be advantageous.Must have 2 years previous relevant Guesthouse experience. Have a passion for delivering
Department: FOOD & BEVERAGEReports to: FOOD & BEVERAGE MANAGERPosition Summary:The restaurant manager responsibilities include maintaining the restaurant's
JD Specialized Recruitment is assisting an intimate and luxury Boutique Hotel to recruit a passionate and experienced Head Chef.?The ideal candidate will have
SUMMARYVillage N Life is a hospitality management company comprising various hotels, serviced places and hospitality solutions in the Western Cape.Our hotel in
Head Chef Job briefOur client is looking for an experienced and qualified Head Chef to organize the kitchen's activities. You will be the first in command in
Experienced Head Chef sought to lead kitchen operations and ensure high-quality dishes.We are looking for a skilled and qualified Head Chef to organize the
Hospitality and Outdoor- New Vacancy- Food and Beverage Trainer4* Hotel- Cape TownIs Food and Beverage service your passion? And do you love upskilling people?
Reference: 9348 NBConsultant: Nine BroodrykJob Description: Oversee daily operations of the restaurant Ensure high levels of customer satisfaction through
Reference: 9348 NBConsultant: Nine BroodrykJob Description:Oversee daily operations of the restaurantEnsure high levels of customer satisfaction through
The Chef de Partie (CDP) at La Residence is responsible for ensuring that the high food standards of The Royal Portfolio are met, if not exceeded. They help