Our client is looking for a versatile Front of House / Reservations professional with a solid background in hospitality and spa therapy. This role combines
Candidate Requirements:This role is perfect for a candidate passionate about conservation and ready to make a significant impact in a dynamic
Technical SupervisorAn Engineer/Technical Supervisor will support the Engineering Team to efficiently maintain all hotel operations such that safety, security,
Hospitality and Outdoor - New Vacancy – Assistant Lodge ManagerLuxury private game reserve in the heart of the Karoo. Sleeping a total of 40 pax, within a
Cottages Manager (B&B) (JB4864)Observatory, JohannesburgR25 000.00 a month (Dependent on experience)Benefit: Accommodation (Suitable for single
Career Growth Hospitality & Recruitment are looking for a dedicated, creative Food & Beverage Manager to join the team of a Luxury Hotel in Sandton. The
About UsTsebo Facilities Solution is looking for a Senior Facilities Manager who will be accountable for the implementation of overall deliverables of
Leadership & Mentoring:Provide hands-on mentorship to department heads, fostering motivation and enhancing team performance.Guide leaders in developing and
A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing
Division Tertiary Business Unit Capsicum Culinary Studio Minimum experience Mid-Senior Company primary industry Hospitality Job functional area Other
Purpose:The primary objective is to ensure that all elements of the buildings - including structures, systems, and equipment - are kept in optimal working
Company Description: We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
We are seeking a dynamic and customer-oriented Front Office Associate / Receptionist to join our team at our prestigious hotel in Knysna. If you have a passion
Company Description:We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We
Main purpose of the Restaurant General Manager (RGM) position: Manage a quick service restaurant in accordance with the company policies and procedures
Key Responsibilities: Manage daily operations of the guesthouse, ensuring top-notch service and guest satisfaction. Oversee staff scheduling, training, and
Responsible for ensuring that the guest experience from arrival to departure is seamless in accordance with all policies and procedures set.Responsibilities
Guest Experience Management:Ensure exceptional service and a memorable experience for all guests.Address guest inquiries, concerns, and feedback promptly and
KEY RESPONSIBILITIES• Assist the RGM in the achievement of CHAMPS Standards within the restaurant by ensuring that all employees are focused on exceeding
Job DescriptionA growing dynamic water company dedicated to providing sustainable solutions for the hospitality industry is looking for a motivated Accountant