Assisting Senior Designers: Supporting senior designers in various projects, which could involve creating layouts, graphics, and visual concepts.Design
Press Tab to Move to Skip to Content Link Select how often (in days) to receive an alert: Create Alert Sanlam Developing Markets (SDM) (a wholly-owned
Responsibilities:- Collaborate with the design team to create visually appealing and effective designs for various projects, including branding, marketing
Responsibilities:- Collaborate with the design team to create visually appealing and effective designs for various projects, including branding, marketing
Back All by recruiter Email Sous Chef - 5* Lodge - Greater KNP - LimpopoDate Job Posted: 11-Jul-2024Location: Hoedspruit Overview My client, an opulent
Hospitality and Outdoor- New Vacancy- Junior Graphic Designer5* Boutique Hotel- Polokwane, LimpopoPlease note: Position is live out so candidates from
IntroductionVKB Agriculture (Pty) Ltdis a dynamic agricultural company in the Northeast Free State with interests in Limpopo. This organization, which strives
IntroductionVKB Agriculture (Pty) Ltdis a dynamic agricultural company in the Northeast Free State with interests in Limpopo. This organization, which strives
Key Responsibilities Exceed customer expectations by practicing customer selling techniques.Ensure individual targets are met consistently.Ability to maximize
Lodge based close to Vaalwater is looking for a Lodge Manager. The Lodge Managers is responsible for the Front-of-House operations and provide leadership to
takealot.com, a leading South African online retailer, is looking for a highly talented Automation Technicianto join our team at the Cape Town Warehouse.We are
Candidate Requirements: Must have a formal chef qualification Must have 5-10 years of previous experience in a 5 lodge environment Must have experience with
Candidate Requirements:Must have a formal chef qualificationMust have 5-10 years of previous experience in a 5* lodge environmentMust have experience with
Candidate Requirements:Must have a formal chef qualificationMust have 5-10 years of previous experience in a 5* lodge environmentMust have experience with
Responsibilities:- Collaborate with the design team to create visually appealing and effective designs for various projects, including branding, marketing
Key Duties: Kitchen Management: Oversee all aspects of kitchen operations including menu planning, food preparation, and presentation. Hygiene and Standards:
Responsibilities:- Collaborate with the design team to create visually appealing and effective designs for various projects, including branding, marketing
A Creative, experienced and food loving Executive Chef needed for a well-established Hotel in Polokwane. The successful candidate would be responsible for the
Key Duties:Kitchen Management:Oversee all aspects of kitchen operations including menu planning, food preparation, and presentation.Hygiene and
Key Duties:Kitchen Management: Oversee all aspects of kitchen operations including menu planning, food preparation, and presentation.Hygiene and Standards: