HEAD CHEF – WELL-KNOWN ESTATE (FRANSCHHOEK REGION) OVERVIEW: Our client, a well-known and established wine estate located in the Franschhoek region, has a
REQUIREMENTS: Valid SACAP registrationA minimum of 10 to 15 years of experience in architectural design and project management.Proficiency in relevant software
We are proud to announce that Burgiss is now part of MSCI. Together we will build transparency, a common language, and innovative solutions for global
Location: Somerset West (Preference given to candidates in Somerset West, Strand, Stellenbosch, Gordonsbay and the Western-Cape Boland area) - WHAT YOU NEED TO
REQUIREMENTS: Valid SACAP registration A minimum of 10 to 15 years of experience in architectural design and project management. Proficiency in relevant
Location: Somerset West (Preference given to candidates in Somerset West, Strand, Stellenbosch, Gordonsbay and the Western-Cape Boland area) - WHAT YOU NEED TO
Seeking a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality
We are proud to announce that Burgiss is now part of MSCI. Together we will build transparency, a common language, and innovative solutions for global
Responsibilities: Assist and support Wealth Manager by dealing with client queries telephonically or by written correspondence as required.Manage incoming
ABOUT USHyperionDev is one of the largest providers of accelerated tech education in EMEA and one of the oldest providers of 'coding bootcamps' in the world.
ABOUT USHyperionDev is one of the largest providers of accelerated tech education in EMEA and one of the oldest providers of 'coding bootcamps' in the world.
??JD Specialized Recruitmentis currently assisting a luxury award winning Wine Estate in the Cape Winelands near Stellenbosch to recruit an experienced &
Our client is seeking a skilled and experienced Senior Sous Chef to join their kitchen brigade. The Senior Sous Chef will play a key role in leading the
Our client is seeking a skilled and experienced Senior Sous Chef to join their kitchen brigade. The Senior Sous Chef will play a key role in leading the
Stellenbosch University Centre for Learning Technologies Division for Learning and Teaching Enhancement Senior Hybrid Learning Designer (Job Level 9) Ref.
Estate close to Stellenbosch is looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff,
Responsibilities:Assist and support Wealth Manager by dealing with client queries telephonically or by written correspondence as required.Manage incoming calls
Apply by: We're on the lookout for energetic, self-motivated individuals who share our passion for service in the banking industry. To be part of the journey,
A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market relatedSTART DATE :
Apply by: We're on the lookout for energetic, self-motivated individuals who share our passion for service in the banking industry. To be part of the journey,