Job Description Scope of position: The Commis Chef will be focused, with special attention placed upon continuous practice to master skills and tasks assigned
Job Overview:A Commis Chef is a crucial position in a professional kitchen, responsible to assist in the preparation and cooking of food items in various
Sales Coordinator Are you organised, detail-oriented, and passionate about sales? We're looking for a dynamic Sales Coordinator to oversee and enhance the
Sales Coordinator Are you organised, detail-oriented, and passionate about sales? We're looking for a dynamic Sales Coordinator to oversee and enhance the
Job Overview:A Commis Chef is a crucial position in a professional kitchen, responsible to assist in the preparation and cooking of food items in various
Join our dynamic team as a Head Chef and lead the culinary experience at our luxury restaurants and hotels in Cape Town, South Africa. Lead a team of talented
Join our dynamic team as a Head Chef and lead the culinary experience at our luxury restaurants and hotels in Cape Town, South Africa.Lead a team of talented
Our client, a fast growing upmarket hospitality group, is seeking a dedicated Kitchen Manager to join their team. The ideal candidate will have a passion for
Job Description Responsibilities : Communication and Conduct Attend daily shift briefings to keep yourself informed of daily operational
Our Travelstart team is seeking an SRE (Site Reliability Engineer) for our Dev Team. This role ensures the reliability, performance, and scalability of the
Our Travelstart team is seeking an SRE (Site Reliability Engineer) for our Dev Team. This role ensures the reliability, performance, and scalability of the
About the RoleZeebra Junction Specialist Recruitment is seeking a highly skilled and experienced Food and Beverage Manager to join our client's team at a
Listing reference: woolw_000942Listing status: OnlineApply by: 26 September 2024Position summaryIndustry: FMCG & Supply ManagementJob category: FMCG, Retail,
As a Junior Sous Chef at Mount Nelson, a Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted
As a Junior Sous Chef at Mount Nelson, a Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted
As a Junior Sous Chef at Mount Nelson, a Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted
Group Head Chef:Roles and ResponsibilitiesDevelopment and capturing of new recipesBe active cost controlling and maintain of food costTrain and manage kitchen
As a Junior Sous Chef at Mount Nelson, a Belmond Hotel, you are part of a team that brings culinary visions to life through immersive, unique, and hand-crafted
Executive Chef, Groot Brakrivier, Western Cape Our awesome client based in Groot Brakrivier, Western Cape is looking to employ an Executive Chef to join their
Job Description: Position: Demi Chef De Partie Pastry Key Responsibilities: Assist the Executive Pastry Chef in the preparation and production of all pastry