DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
PURPOSE: DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating
You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer.
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met.If you thrive on a
The Restaurant Manager at Birkenhead House manages and controls the daily operations of the FOH department. They ensure that the standards of The Royal
An exciting position has arisen for a Head Sommelier within this elite establishment located in the Northwest of England.This amazing Michelin Star restaurant
Nelspruit Area – Mpumalanga: Our client is looking for a Packhouse Manager to join the team.MINIMUM REQUIREMENTSRelevant qualification in
Company DescriptionVivari is about excelling in every interaction and exceeding every expectation.Vivari Hotel and Spa is a distinctively different destination
Supervises operational activities as directed by General Manager or other Manager(s) during non-service hours and assists exempt management in supervision
Candidate Requirements: Minimum of at least 2 years experience as a Head Butler in a 4- or 5-star environment (Essential) Good understanding of 5-star
Senior Restaurant GMSenior Restaurant GM required by an established upmarket Grill and Seafood Restaurant in Lynwood (Pretoria).My client is seeking a seasoned
Duties & Responsibilities of a Senior Store Manager:Overseeing overall operation of the restaurant/take-away.Ensuring quality standards of food and PEDROS
A Restaurant Manager is required for this Michelin Star Restaurant set in a gorgeous hotel in the North West.The restaurant is ornate and beautifully
Dispatch Supervisor (External) (JB4834)Chloorkop, MidrandR25 000 to R30 000 a month CTCPermanentAn organization that is dedicated to producing and distributing
ANEW Hotel Hunters Rest is looking for bubbly Waitrons that will assist in taking orders, to serve and up-sell food and beverage to guests. Create a good
WHO WE AREOperating in multiple African countries, with over 200 restaurants, Hungry Lion strives to provide high-quality products at affordable prices in a
Our client is looking for an Explorer Camp Manager to join their team.Key Performance Areas of this position include:To work with an assistant or Lodge Manager
Butchery Manager - East LondonKey Performance Areas:Inventory management: Maintain stock levels, place orders, and ensure fresh products are availableSafety