As a Junior Sommelier, you'll assist the Executive Chef and General Manager in all aspects of wine program management, from selection and purchasing to
The Assistant Manager 2IC at this 5-star game lodge plays a crucial role in ensuring the smooth operation and exceptional guest experience that our lodge is
Responsibilities: Design and prepare a diverse range of pastries and desserts, ensuring exceptional taste and presentation. Develop and update pastry menus to
Key Responsibilities: Create and oversee the preparation of diverse and high-quality menus, including breakfast, lunch, dinner, and special event meals. Lead
Hospitality and Outdoor – New Vacancy – HR ManagerLuxury Hotel – LimpopoOur client in Limpopo is a leading hospitality company with a strong reputation
Hospitality and Outdoor – New Vacancy – Head Chef Luxury Lodge – Limpopo Requirements:Formal Chef QualificationAt least 3+ years Chef Experience required
Kendrick Recruitment is Currently Seeking a dynamic and experienced Hospitality Manager for a 5-star luxury game lodge in Limpopo. This is a rare opportunity
Kendrick Recruitment is Currently Seeking a dynamic and experienced Hospitality Manager for a 5-star luxury game lodge in Limpopo. This is a rare opportunity
Kendrick Recruitment is Currently Seeking an experienced Food & Beverage Manager for a prestigious 5-Star Luxury Game Lodge. This is an exciting opportunity
Hospitality and Outdoor - New Vacancy - Senior Lodge ManagerLimpopo - Safari lodgeRequirementsDegree/Diploma or equivalent from a reputable & recognized
Seeking an experienced Head Chef to lead a team of chefs and kitchen staff in a luxury hotel setting, with a focus on creating diverse and high-quality
Hospitality and Outdoor- New Vacancy- Management CoupleLuxury Lodge- Hoedspruit, LimpopoRequirementsPrevious lodge management experience (min. 5 year's
Cedar Wood Recruitment is now recruiting for our client who owns a collection of luxury lodges and hotels for a Food and Beverage ManagerManaging food and
Cedar Wood Recruitment is now recruiting for our client who owns a collection of luxury lodges and hotels in Southern Africa for a Lodge Resident Manager.As
Hospitality and Outdoor- New Vacancy-Senior Lodge ManagerLimpopo- Safari lodgeRequirementsDegree/Diploma or equivalent from a reputable & recognized
Responsibilities:Design and prepare a diverse range of pastries and desserts, ensuring exceptional taste and presentation.Develop and update pastry menus to
Candidate Requirements:The ideal candidate must be of the ages of 25 and 35 years old,Must have a passion for the hospitality industry and nature guiding!Must
OverviewMy Client a Safari Lodge situated in the Balule Nature Reserve, a apply below ha conservancy adjacent to the Klaserie Game Reserve, within the Greater
Our client is seeking a talented Pastry Chef to join their esteemed 5-star hotel.In this role, you will be responsible for creating and presenting a variety of
Our client is seeking a Head Chef for their 5 star hotel.You will lead the culinary team in delivering exceptional dining experiences that complement their