Crisis24, a GardaWorld company, is widely regarded as the leading integrated risk management, crisis response, consulting, and global protective solutions
Position: Dining Steward Key Responsibilities: - Greet and welcome guests as they enter the dining area - Assist in seating guests and taking orders - Serve
Dining Steward - Cruise Ship Key Responsibilities: - Set up and maintain tables and dining areas according to company standards - Greet guests and assist them
Bar Waiter - Cruise Ship Key Responsibilities: - Greet guests in a friendly and professional manner - Take and deliver drink orders accurately and efficiently
Bar Supervisor -Cruise Ship Key Responsibilities: - Oversee the daily operations of all bars and lounges on the ship, ensuring that they are well-stocked,
Key Responsibilities: - Assist the Bar Manager in all aspects of bar operations, including inventory management, ordering supplies, and maintaining cleanliness
Key Responsibilities: - Assist the Chief Steward in managing the housekeeping and food and beverage departments - Ensure all areas of the ship are kept clean
- Supervise and train a team of stewards to ensure they are providing the highest level of service and maintaining cleanliness standards - Monitor and maintain
Position: Galley Manager Key Responsibilities: - Oversee the daily operations of the galley, including meal planning, food preparation, and service - Manage a
Galley Manager - Cruise Ship Key Responsibilities: - Oversee the daily operations of the ship's galley, including food preparation, inventory management, and
Assistant Galley Manager - Cruise Ship Key Responsibilities: - Assist the Galley Manager in managing the day-to-day operations of the galley and kitchen,
Position: Bar Supervisor Key Responsibilities: - Oversee the daily operations of the bar and lounge area, including opening and closing procedures, inventory
We are looking for a dedicated and experienced Food and Beverage Supervisor to join our Banqueting team. The ideal candidate will have a strong background in
Position: Assistant Manager Inventory Key Responsibilities: - Assist in managing all aspects of inventory, including ordering, receiving, and storage of
Job Summary:We are seeking a highly motivated and experienced Front of House (FOH) Manager to oversee the daily operations of our restaurant and tasting room.
Job Description Scope of position: The Demi chef de partie will be focused, with special attention placed upon continuous practice to master skills and tasks
Hire Resolve's client is seeking a compassionate and dedicated Registered Nurse to join their esteemed healthcare team.In this role, you will be responsible
Commis - Cruise Ship - Assist the chefs in preparing and cooking a variety of dishes, including appetizers, entrees, and desserts - Follow recipes and
Position: Hotel Assistant Housekeeping Key Responsibilities: - Clean and maintain guest rooms, including making beds, dusting, vacuuming, and restocking
Key Responsibilities: - Clean and maintain assigned guest staterooms, including making beds, changing linens, dusting, and vacuuming - Clean and maintain