An experienced HEAD CHEF, REMUNERATION NEGOTIABLE, to oversee and implement food ranges and offerings, menu development, convenience foods, seasonal
Job Description: Develop and maintain strong relationships with existing wholesale clients. Identify and target new wholesale opportunities to expand the
Job SpecificationPromote quality throughout by assuring compliance to an effective quality management systemContinuous improvement of processes through the
Requirements:Relevant tertiary qualification.Min 3 years experience in a warehouse management role managing hourly employees.Experience working in a food
Are you a passionate and talented Head Chef looking for your next exciting challenge? This Mediterranean restaurant in the heart of CapeTown, is on the hunt
We are seeking an experienced and dynamic Group Food & Beverage Manager to oversee and elevate the Food & Beverage operations across our hotel group. The ideal
About Us:We are an upmarket fine-dining roof top restaurant situated in Cape Town CBD. We aim to provide our guests with amazing food and the best service in
Assistant Galley Manager - Cruise Ship Key Responsibilities: - Assist the Galley Manager in managing the day-to-day operations of the galley and kitchen,
Galley Manager - Cruise Ship Key Responsibilities: - Oversee the daily operations of the ship's galley, including food preparation, inventory management, and
As a F&B Supervisor at the Mount Nelson, you will drive excellence to all guests, while crafting lasting culinary experiences, orchestrated by the attentive,
Job DescriptionEnsure samples are prepared, processed and analyzed according to established methods and procedures in support of quality and management
Waiter - Cruise Ship Key Responsibilities: - Greet guests and escort them to their tables - Present menus and make recommendations based on guests' preferences
Chef De Partie (Pastry) - Cruise Ships Key Responsibilities: - Prepare and present high-quality pastries and desserts in accordance with company standards
Bar Supervisor -Cruise Ship Key Responsibilities: - Oversee the daily operations of all bars and lounges on the ship, ensuring that they are well-stocked,
Job Advert SummaryWe are recruiting for a Kitchen Manager/Chef, to oversee overall management, planning and control of the functions and Kitchen operation -
OverviewWe are PepsiCoPepsiCo is proud to be one of the world's leading food and beverage companies. Every day, we are dedicated to bringing our mission to
OverviewWe are PepsiCo PepsiCo is proud to be one of the world's leading food and beverage companies. Every day, we are dedicated to bringing our mission to
Food & Beverage Portfolio Executive.As the Food and Beverage Cluster Executive, you will play a key role in overseeing the food and beverage operations across
We are on the hunt for a talented Food &Beverage lead to step in and step up.Your role will be to lead and control all F&B operations and ensuring smooth and
Are you passionate about the hospitality industry and excel at ensuring smooth hotel operations? Join Village N Life as a Hotel Operations Officer and be part