Operations Food Service

Key Responsibilities:Prepare, cook, and present food items in accordance with company standards for a 5-star lodge.Ensure quality and efficiency of food and

Job Description: Bakery Counter Hand (Retail)We are looking for a friendly and motivated Bakery Counter Hand to join our team. In this role, you will assist

BASIC JOB DESCRIPTIONOversee daily lodge operations, ensuring optimal guest experience.Lead, motivate, and develop a team committed to excellence.Collaborate

Press Tab to Move to Skip to Content Link Select how often (in days) to receive an alert: Brookshire Grocery Company (BGC) is a family business based in

Duties:• Oversee daily operations: Manage all aspects of restaurant operations, including opening and closing procedures, scheduling, and staff

Reference: 9466 NBConsultant: Nine BroodyrkJob Description:Operational ManagementOversee the day-to-day operations of the farm grocer, including inventory

Our Client, a giant in the FMCG Food Processing Industry is seeking to URGENTLY appoint a suitably Qualified and experienced Project Engineer (with a

We we are seeking a dynamic and experienced Food and Beverage Manager to lead our culinary team and oversee all aspects of our food and beverage operations.Key

Position: Assistant Food and Beverage Manager (A'la Carte Restaurant)Salary: Market relatedLocation: Kameeldrift, PretoriaJob type: PermanentIndustry:

Main Purpose of the job The Successful applicant will be responsible for all food service-related activities which include managing daily operations of the

Job Overview:As the Lodge Head Chef, you hold a senior leadership position in the culinary team of a lodge, overseeing all aspects of food preparation, menu

Are you a recent graduate eager to grow in retail and franchise management?Join the Retail and Franchise Sales Internship Program and gain valuable, hands-on

Coffee Shop manager- Monte VistaMinimum 5 years experience.Fluent in English, understands Afrikaans.Vibrant personality.Leads cafe operations - hospitality,

Responsible for ensuring that the guest experience from arrival to departure is seamless in accordance with all policies and procedures set.Responsibilities

Purpose of the role: The successful candidate will manage the assigned unit in alignment with the sector's strategy, contractual obligations, and regulatory

Current Job Title - Junior Engineer -BLOW MOULDING / PLASTICS / MANUFACTURING- ISANDOPLEASE ONLY APPLY IF YOU RESIDE IN GAUTENG & CAN EASILY TRAVEL TO AND FROM

KEY RESPONSIBILITESSupervise the work operations of the Barboy and Waiting personnel in the assigned bar areaSatisfy the needs of every Guest in a professional

Background of the Company Lindt & Sprüngli (South Africa) (Pty) Ltd (Lindt SA) started operations in May 2011 and forms part of the Lindt & Sprüngli group of

This is a full-time on-site role for a Restaurant Floor Manager at our client in Stellenbosch. The Restaurant Floor Manager will be responsible for ensuring

HYDE Johannesburg Rosebank is a unique opportunity to experience a one-of-a-kind lifestyle hotel brand.The hotel is a festival-inspired food lovers paradise