Minimum requirements: Matric certificate (essential) Tertiary qualification in Tourism, Hospitality, or a related field (advantageous) Previous experience in
Manage daily spa operations, including staff supervision, scheduling, and training.Develop and implement spa treatment menus and service protocols.Conduct spa
Manage daily spa operations, including staff supervision, scheduling, and training.Develop and implement spa treatment menus and service protocols.Conduct spa
As the Head Chef, you will oversee all kitchen operations at our client's luxury lodge. You will be responsible for creating memorable, high-quality dining
Reporting to the Lodge Manager, the Relief Manager will be responsible for ensuring the smooth operation of lodge activities, providing five-star guest
Minimum requirements: Matric certificate (essential)Tertiary qualification in Tourism, Hospitality, or a related field (advantageous)Previous experience in the
A Safari Manager or Head Guide at a 5-star game lodge plays a crucial role in ensuring an exceptional guest experience while maintaining the lodges
Roles and Responsibilities: Front of House Hostess : Greet and assist guests, handle check-ins/outs, and provide exceptional service. Tour Guide : Lead guests
We're looking for a passionate and experienced Food & Beverage Manager!Reference: NEL011256-VX-1In this role, you'll be responsible for overseeing all aspects
The Lodge Manager is responsible for overseeing the daily operations of the lodge, focusing on guest relations, staff management, and training.This role
Candidate Requirements:Must have Grade 12 and a bachelors degree in business administration, marketing, or a related field8-10 years of managerial experience
Our client is seeking a dedicated Lodge Anchor to serve as the Assistant Lodge Manager at their prestigious 5-star game lodge. The Lodge Anchor will be
Job Title: Front Office ManagerZeebra Junction Specialist Recruitment is seeking a highly skilled and experienced Front Office Manager to join our team.Job
As the Head Chef, you will oversee all kitchen operations at our client's luxury lodge. You will be responsible for creating memorable, high-quality dining
Responsibilities:General Maintenance and repairs to all buildingsUpkeep repairs of all public areasGeneral maintenance on electrical, plumbing, appliances and
Employer DescriptionA rapidly expanding, good quality, budget but edgy and rather funky short-stay accommodation brand. Head office is located in Johannesburg
We're looking for a passionate and experienced Food & Beverage Manager!Reference: NEL011256-VX-1In this role, you'll be responsible for overseeing all aspects
Candidate Requirements:Must have Grade 12 and a bachelors degree in business administration, marketing, or a related field8-10 years of managerial experience
Key Responsibilities:Act as a key point of contact for guests, ensuring all their needs are met from arrival to departure.Assist with front-of-house
Key Responsibilities: Act as a key point of contact for guests, ensuring all their needs are met from arrival to departure. Assist with front-of-house