JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff
Our client is seeking a highly skilled and experienced Senior Sous Chef to join their culinary team at their prestigious 5-star game lodge.As the Senior Sous
Key Responsibilities:Act as a key point of contact for guests, ensuring all their needs are met from arrival to departure.Assist with front-of-house
Key Responsibilities: Act as a key point of contact for guests, ensuring all their needs are met from arrival to departure. Assist with front-of-house
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff
Key Responsibilities: Develop and manage diverse, high-quality menus for all meals and special events. Lead, mentor, and inspire the culinary team, ensuring
Food and Beverage Manager Nelspruit, Mbombela, Mpumalanga, South Africa Full time, On-Site POSITION SUMMARY We are seeking an experienced Food and Beverage
Key Responsibilities:Develop and manage diverse, high-quality menus for all meals and special events.Lead, mentor, and inspire the culinary team, ensuring
Food and Beverage ManagerNelspruit, Mbombela, Mpumalanga, South AfricaFull time, On-SitePOSITION SUMMARYWe are seeking an experienced Food and Beverage Manager
Job detailsHere's how the job details align with your profile.PayR25 000 a monthJob typeFull-timeLocationWitbank, MpumalangaFull job descriptionKendrick
OverviewMy Client, a well-known and popular De Luxe Hotel and conference venue in Mpumalanga, is recruiting for a Front Office / Reception
Our client is seeking a Head Chef for their prestigious 5-star game lodge, you will lead their culinary team in delivering exceptional dining experiences in a
Our client is seeking a dedicated Lodge Anchor with strong housekeeping experience to enhance the guest experience at their prestigious 5-star game
Key Responsibilities:Serve as the primary point of contact for guests, ensuring a warm welcome and addressing their needs throughout their stay.Oversee and
Key Responsibilities: Serve as the primary point of contact for guests, ensuring a warm welcome and addressing their needs throughout their stay. Oversee and
Oversee and manage kitchen operations, including staff supervision and administrative tasks.Ensure compliance with hygiene and safety standards.Develop and
Safari JOBS is searching for an Anchor / Duty Manager for a world-renowned 5* safari property situated in a prime area of Mpumalanga.The main role of the
Job Opportunity: Head Chef/Kitchen Manager at Private Game Reserve in Mpumalanga, South AfricaLocation: Mpumalanga, South Africa (Private Game Reserve),
Operations Manager - Protea Hotel NelspruitJob Number: 24150623Job Category: Rooms & Guest Services OperationsLocation: Protea Hotel Nelspruit, 30 Jerepico
Job Number: 24142360Job Category: Food and Beverage & CulinaryLocation: Protea Hotel Nelspruit, 30 Jerepico Street, Nelspruit, Mpumalanga, South