The Main Purpose of the job: To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise, and evaluate all
Job Title: Office Administrator Job Overview: The Office Administrator will coordinate and manage the daily operations of the office, providing essential
Are you a seasoned leader with a passion for the fast-food industry?Our client is currently seeking a highly motivated and experienced Store Manager to join
A Restaurant Manager is responsible for the areas of a First Assistant and company policies and procedures, principal accountabilities include, but are not
Job Description: Restaurant ManagerJob Responsibilities:Oversee daily operations of the restaurant, including staffing, inventory management, and customer
THSI ROLE IS IN FISHHOEK CAPE TOWNSALARY 15 000 negOur client, a fast growing upmarket hospitality group, is seeking a dedicated Restaurant Manager to join
An airport's Business Lounge requires a Restaurant General Manager to join its team. The ideal candidate will have a strong F&B background, good financial
One of our fast food chain clients are looking for experienced Field Audit / Risk Consultant to join their Cape Town team.Qualifications and
F&B OPERATIONS MANAGER - PRE-OPENING TEAM OF A HIGH-END RESTAURANT(LUXURIOUS WINE ESTATE, DURBANVILLE)We have an exceptional opportunity for a seasoned F&B
Area Manager Job DescriptionA position has become available for an Area Manager to join our dynamic team, based in the Western Cape.Overall Purpose of the
Position Overview: As the Restaurant Manager, you will oversee all aspects of restaurant operations, ensuring compliance with policies and procedures.Your
We are looking for an Assistant Manager to assist General Manager with the running and management of the business.Someone to help grow and lead the
Village N Life is a leading local Tourism and Hospitality group where we go above and beyond to ensure the last 10% standards are met. If you thrive on a
We have the following positions available:CHEF DE PARTIE – R10 000 to R12 000 (depending on experience)DEMI CHEF – R6000 to R8000 (depending on
Our client, a fast growing upmarket hospitality group, is seeking a dedicated Restaurant Manager to join their team.The ideal candidate will have a passion for
We are looking for a Kitchen Manager to supervise daily back-of-house Mojo market operations.Kitchen Manager responsibilities include supervising the food prep
We connect the best virtual executive assistants to the most successful entrepreneurs and CEOs in the world.Executive Assistant Extraordinaire: Transform Chaos
POSITION BASED IN STELLENBOSCHAccountable for ensuring that the general hygiene and safety of all buildings and thesurrounding property is up to a standard
Sous Chef Our Client located in Stellenbosch, is a signature fine-dining restaurant.We offer the opportunity to a highly experienced and committed individual
Salary: Market related Location: Cape Town Industry: Food Processing/Supply Reference Number: CWR.M.NRS.11112024 COMPANY DESCRIPTION: Our client is a leading