Pastry Chef Job

KEY OUTPUTS: •Assisting the Executive Chef in responsibility for the standards of the food product at the lodge: guest and staff food •Assisting the

Overview:As a Pastry Chef, you will be responsible for creating a wide variety of desserts, pastries, and baked goods. Your role will involve managing the

Overview: As a Pastry Chef, you will be responsible for creating a wide variety of desserts, pastries, and baked goods. Your role will involve managing the

Overview:As a Pastry Chef, you will be responsible for creating a wide variety of desserts, pastries, and baked goods. Your role will involve managing the

Job Summary:This position requiresa technically focused, task orientated person who can work at high pace in adeliberate predictable manner with great

Pastry chef ZambiaUpmarket casual dinning restaurant in Lusaka Zambia seeks a dynamic skilled pastry chef to join the team. Candidate will be creative,

Are you a skilled Pastry Chef from South Africa with dual British citizenship would be an added advantage!We have an incredible opening for a Head Pastry Chef

Our client is looking for a Pastry Chef to join their team! Duties: The pastry chef is responsible for consistently producing high quality desserts, pastries

Our client is looking for an experienced Pastry Chef to join their company. Requirements: Minimum of 3 years experience in a pastry position in the kitchen

Requirements:Minimum of 3 years experience in a pastry position in the kitchenMust have grade 12A formal cooking/ diploma is preferable.Experience in a la

Requirements: Minimum of 3 years experience in a pastry position in the kitchen Must have grade 12 A formal cooking/ diploma is preferable. Experience in a la

Requirements:Minimum of 3 years experience in a pastry position in the kitchenMust have grade 12 A formal cooking/ diploma is preferable.Experience in a la

Requirements: Relevant tertiary qualification1-3 years experience as a pastry chefStrong Baking knowledgeCreativeAbility to work independently Duties:

Requirements:Relevant tertiary qualification1-3 years experience as a pastry chefStrong Baking knowledgeCreativeAbility to work independently Duties:Operating

Boasting some of the best restaurants and bars in Cape Town, a visit to Mount Nelson is foodie heaven. This is an opportunity for a passionate and committed

Job Description Scope of Position: To supervise and ensure a smooth food production in the respective area and section assigned and to assist the Executive

Job DescriptionScope of Position:To supervise and ensure a smooth food production in the respective area and section assigned and to assist the Executive