Pastry Sous Chef Jobs

KEY OUTPUTS:•Assisting the Executive Chef in responsibility for the standards of the food product at the lodge: guest and staff food•Assisting the

KEY OUTPUTS:•Assisting the Executive Chef in responsibility for the standards of the food product at the lodge: guest and staff food•Assisting the

Head of Department - Strand, South Africa - Kids for the King Kids for the King Strand, South Africa Found in: Trabajos Diarios ZA C2-5 days ago R200,000 -

Hospitality and Outdoor - New Vacancy - Chef De Partie -Luxury safari Lodge - KlaserieRequirements:2-3 Years previous experience in a 5-star environment

Delaire Graff Kitchen is looking for a Pastry Sous Chef to prepare a variety of desserts, pastries or other sweet goods. To be innovative, creative, detailed

Delaire Graff Kitchen is looking for a Pastry Sous Chef to prepare a variety of desserts, pastries or other sweet goods. To be innovative, creative, detailed

Delaire Graff Kitchen is looking for a Pastry Sous Chef to prepare a variety of desserts, pastries or other sweet goods. To be innovative, creative, detailed

Delaire Graff Kitchen is looking for a Pastry Sous Chef to prepare a variety of desserts, pastries or other sweet goods. To be innovative, creative, detailed

The Pastry Commis Chef will support the kitchen team in the planning, cooking, and presentation of all required food items from the pastry kitchen, as set out

Employer Description A top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs. Job Description Our client seeks Chef de Partie/Junior Sous level

Employer Description A lovely Hotel with Restaurant and separate ocean-facing restaurant located on the Wild Coast of South Africa between KZN and the Eastern

Employer Description A top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs. Job Description Our client seeks Chef de Partie/Junior Sous level

Employer Description A top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs. Job Description Our client seeks Chef de Partie/Junior Sous level

Employer DescriptionA top notch 5* Boutique Hotel located in Johannesburg Northern Suburbs.Job DescriptionOur client seeks Chef de Partie/Junior Sous level

We only accept.doc,.docx,.pdf, and.odtfiles Apply for this vacancy: Regional Sales Manager (North Scotland) (#1436254-NJ1043) Apply for this vacancy: Regional

Candidate requirements; Must have at least three years in a similar, luxury lodge kitchen Must have an outstanding Pastry Portfolio Must have a full

Candidate requirements; Must have at least three years in a similar, luxury lodge kitchen Must have an outstanding Pastry Portfolio Must have a full