The world's leading independent airline catering company, with 40,000 employees in 54 countries.Labor Accurately measuring meal ingredients for the Chef
Candidate Requirements: Must have a formal Chef Qualification At least 3 years of Chef Experience required in 5-star hotels, lodges, or at a busy restaurant
JOB SUMMARY Assists in managing the execution of all operations in the rooms area departments (e.g., Front Office, Engineering/Maintenance, Housekeeping) and
Job Number 24119276Job Category Rooms & Guest Services OperationsLocation Protea Hotel Midrand, 14th Street, Midrand, South Africa, South Africa VIEW ON
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
Full-timeJob-Category: Food & BeverageJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide
Position: Assistant Food and Beverage Manager (A'la Carte Restaurant)Salary: Market relatedLocation: Kameeldrift, PretoriaJob type: PermanentIndustry:
Position: Assistant Food and Beverage Manager (A'la Carte Restaurant)Salary: Market relatedLocation: Kameeldrift, PretoriaJob type: PermanentIndustry:
Salary: Market relatedLocation: Kameeldrift, PretoriaJob type: PermanentIndustry: HospitalityReference Number: RDT.K.AFBMA.07082024COMPANY DESCRIPTION:Our
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your
These jobs were popular with other job seekers 41 De Havilland Crescent, Persequor Techno Park, Pretoria, 0020 41 De Havilland Crescent, Persequor Techno Park,
Position: Invoice ClerkSalary: Market relatedLocation: OlifantsfonteinIndustry: Food Processing/SupplyReference Number: CWR.NRS.IC.03072024COMPANY
Salary: Market relatedLocation: Kameeldrift, PretoriaJob type: PermanentIndustry: HospitalityReference Number: RDT.K.OM.23072024COMPANY DESCRIPTION:Our client,
Job Number 24125605Job Category Rooms & Guest Services OperationsLocation Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South
Position: Operations Manager: Food and BeverageSalary: Market relatedLocation: Kameeldrift, PretoriaJob type: PermanentIndustry: HospitalityReference Number:
Restaurant Manager | Sunninghill – JHB | Luxury dining RestaurantWe are seeking a polished, experiencedRESTAURANT MANAGERto join the team. The ideal
Position: Assistant Food and Beverage Manager (A'la Carte Restaurant)Salary: Market relatedLocation: Kameeldrift, PretoriaJob type: PermanentIndustry:
Position: Sous ChefSalary: Market relatedLocation: MuldersdriftJob type: PermanentIndustry: HospitalityReference Number: RDT.G.SC.04072024COMPANY DESCRIPTION:
Grade 12 and tertiary qualification in General Management / Food & Beverage / Hospitality.K.P.A's include -Operational Management: Ensure the smooth day to day
Grade 12 and tertiary qualification in General Management / Food & Beverage / Hospitality.K.P.A''''s include -Operational Management: Ensure the smooth day to