We are looking for a Regional Operations Manager with a minimum of 8 years operational management experience within the quick service restaurant industry.
Job Number 23206293 Job Category Food and Beverage & Culinary Location AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape,
JOB SUMMARY The position is accountable for proactively soliciting and handling sales opportunities. Ensures business is turned over properly and in a timely
Previously disadvantaged candidates will be given preference. Calling all Brand buffs! It's your lucky day because we have an exhilarating opportunity for a
TASKS, DUTIES AND RESPONSIBILITIESBe the hotel's number two, you are the soul ofRadisson Red Cape Town.You manage the team of Creatives and Operational
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our
As an inspiring, empowering and results-orientated Food and beverage Manager, you lead with a passion for service excellence whilst maintaining standards and
Hospitality and Outdoor – New Vacancy - Head Chef / Logistics Manager Restaurant – Cape Town Requirements : Minimum of 4 years previous Head chef
SUMMARY: Junior Sous Chef reporting to the Head Chef (HOSPITALITY). We are looking for a well skilled, organised, and self-sufficient junior sous chef who has
The Main Purpose of the job The successful applicant will be responsible for managing the assigned unit in accordance with sector strategy, contract
Job Number23198215 Job CategoryRevenue Management LocationMI Regional Office Cape Town, Arthur's Road, Western Cape, South Africa, South Africa VIEW ON MAP