Kendrick Recruitment are now urgently seeking a young, energetic, talented and innovative Head Chef for a very busy fine-dining Restaurant in George. The
We are looking for two (2) professional Demi-Chef De Partie's to amaze the patrons of our establishment with excellent cooking according to the chef's recipes
Hospitality and Outdoor - New Vacancy - Head Chef Lodge - Western Cape Requirements Previous experience on CAPEX OR OPEX A formal management qualification
Hospitality and Outdoor – New Vacancy - Junior Sous Chef Luxury Game Lodge – Greater Addo Area, Eastern Cape Requirements 3 years previous supervisory chef
Academic Qualifications and Background A formal management qualification Bachelor degree and/or diploma in Culinary Arts Languages Ability to effectively
Academic Qualifications and Background A formal management qualification Bachelor degree and/or diploma in Culinary Arts Languages Ability to effectively
Hospitality and Outdoor - New Vacancy - Assistant Lodge Manager Luxury Lodge - Montagu, Western Cape Other positions with this client are specialist field
The Head Chef is responsible for developing, implementing and monitoring the annual plans for kitchen and Stewarding operations. This includes assisting with
A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE :
Hospitality and Outdoor – New Vacancy - Head Chef / Logistics Manager Restaurant – Cape Town Requirements : Minimum of 4 years previous Head chef
Job Description Head Chef Head Chef is responsible for all day to day management of the restaurant, kitchen and catering requirements at the hotel, to ensure
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE
START DATE : A.S.A.P / ImmediateREQUIREMENTS:Culinary Certificate/Diploma2-3 years previous experience as a Demi Chef De PartieExcellent interpersonal and
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company Description "Why work for Accor? We are far more than a worldwide leader. We
Kendrick Recruitment are now urgently seeking a young, energetic, talented and innovative Head Chef for a very busy fine-dining Restaurant in George. The
Kendrick Recruitment is now seeking a Junior Sous Chef for an established 5* Hotel based in Plettenberg Bay. The Junior Sous Chef will be required to assist
Kendrick Recruitment is now seeking a Sous Chef for a Safari Lodge based on the outskirts of Hoedspruit in the Greater Kruger. Qualifications/Required
Hospitality and Outdoor – New Vacancy - Head Chef Luxury Lodge – Bela Bela Requirements : Minimum of 4 years previous Sous chef experience in a 4/5-star
Hospitality and Outdoor – Urgent Vacancy - Head Chef Luxury Lodge – Western Cape Requirements : Minimum of 6 years previous Head chef experience in a