```htmlHead Chef - SalfordSalary: Up to £33,136 per annum (depending on experience)Working Hours: Monday - Friday 7am - 4pmA DBS will be required for this
```htmlHead Chef - RochdaleSalary: Up to £34,974 per annum (depending on experience)Working Hours: Monday-Friday 7am - 3.30pmBenefits: Free onsite parking and
We are opening a new pizza restaurant and are looking for a skilled and passionate Demi - Chef de Partie to join our team. The ideal candidate will have a
We are opening a new pizza restaurant and are looking for a skilled and passionate Chef de Partie to join our team. The ideal candidate will have a strong
We are opening a new pizza restaurant and are looking for an enthusiastic and motivated Pizza Commis Chef to join our team. This is a great opportunity for
HEAD CHEF - ATLANTIC SEABOARDOverview:We have an exceptional opportunity for a seasoned HEAD CHEF to join the pre-opening team of a high-end
We are opening a new pizza restaurant and are looking for a skilled and passionate Demi - Chef de Partie to join our team.The ideal candidate will have a
We are opening a new pizza restaurant and are looking for a skilled and passionate Demi - Chef de Partie to join our team. The ideal candidate will have a
We are opening a new pizza restaurant and are looking for a skilled and passionate Chef de Partie to join our team.The ideal candidate will have a strong
We are opening a new pizza restaurant and are looking for a skilled and passionate Chef de Partie to join our team. The ideal candidate will have a strong
Candidate Requirements: Matric Certificate Culinary Diploma preferred 4 years previous experience in a senior chef role Experience with Japanese cuisine Work
We are opening a new pizza restaurant and are looking for an enthusiastic and motivated Pizza Commis Chef to join our team.This is a great opportunity for
We are opening a new pizza restaurant and are looking for an enthusiastic and motivated Pizza Commis Chef to join our team. This is a great opportunity for
Candidate Requirements:Must have a Culinary CertificateMinimum of at least 3 years of previous experience in a luxury lodge environmentExposure to high-end
Full-timeJob-Category: CulinaryJob Type: PermanentJob Schedule: Full-Time Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We
Hospitality and Outdoor – Apply Today – Head ChefLuxury Hotel – Cape TownRequirements:Minimum of 3-4 years previous Head Chef experience in a 4/5-star
The Capital Hotels stands for equal opportunity while transforming the Hospitality Industry into a modern aspirational industry once again. We believe that the
Company DescriptionNovotel Jakarta Mangga Dua Square is a premium midscale hotel located in the North Jakarta business and entertainment district. The hotel's
KEY OUTPUTS: Overall responsibility for the effective management and running of Lodge/Camps.To ensure the Lodge and Camps, and brand, are not only maintained
A busy bistro-style restaurant situated on a beautiful Wine Estate in Somerset West is searching for two disciplined and confidentSous Chefsthat can run a busy