Responsibilities: Consistently offer professional, friendly and proactive guest service while assisting other chefs in the kitchen Ensure consistency in the
Candidate Responsibilities: Maintain health, hygiene and safety requirements Have full knowledge of all menu items, daily features and promotions Ensure the
Candidate Responsibilities:Maintain health, hygiene and safety requirementsHave full knowledge of all menu items, daily features and promotionsEnsure the
Responsibilities:Consistently offer professional, friendly and proactive guest service while assisting other chefs in the kitchenEnsure consistency in the
Candidate Responsibilities:Maintain control of stocks in area of responsibilityMaintain health, hygiene and safety requirementsControl quality, quantity and
We are seeking a dynamic and ambitious Assistant Restaurant Manager to join our team at this iconic venue in Helshoogte Stellenbosch. Must have 5 star
BREAKFAST CHEF / CDP : Five-Star Boutique Hotel (Stellenbosch Wine Estate) We are seeking an experienced BREAKFAST CHEF / CDP to join a 5-star Boutique Hotel
Candidate Requirements: Grade 12 Fluent in English and Afrikaans 2 - 3 years previous restaurant management experience or similar role in the hospitality
Candidate Requirements:Grade 12Fluent in English and Afrikaans2 - 3 years previous restaurant management experience or similar role in the hospitality industry
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE
One of the most prestigious wineries in the world is looking for a Demi – Chef De Partie with a Culinary Certificate / Diploma and 2 – 3 years' experience.
Candidate Requirements:Grade 12Fluent in English and Afrikaans2 - 3 years previous restaurant management experience or similar role in the hospitality industry
Back All by recruiter Email Interim Estate Maintenance Manager - 6 Month ContractDate Job Posted: 07-May-2024Location: Stellenbosch Hospitality and Outdoor –
BREAKFAST CHEF / CDP : Five-Star Boutique Hotel (Stellenbosch Wine Estate)We are seeking an experienced BREAKFAST CHEF / CDP to join a 5-star Boutique Hotel
Back All by recruiter Email Assistant Hotel Manager & Restaurant Manager (dual role)Date Job Posted: 09-Apr-2024Location: Franschhoek As the Assistant Hotel
Hospitality and Outdoor – New Vacancy – Interim Estate Maintenance Manager – Luxury Guest House – StellenboschPlease note this is a 6 Month
Candidate Requirements: Must be a qualified aesthetician with relevant certification At least 3 years experience as a Senior Spa Therapist Previous managerial
HEAD CHEF – WELL-KNOWN ESTATE (FRANSCHHOEK REGION) OVERVIEW: Our client, a well-known and established wine estate located in the Franschhoek region, has a
Job SummaryOur client in the Travel Industry is looking for a dynamic, organized, and detail-oriented Stay Specialist to join their team based in Stellenbosch.
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR