A busy 4* Safari hotel with over 80 rooms and a restaurant, offering various safari activities (for residents and day visitors) seeks a dynamic and experienced
An experienced HEAD CHEF, REMUNERATION NEGOTIABLE, to oversee and implement food ranges and offerings, menu development, convenience foods, seasonal
HEAD CHEF - WINE & FOOD PAIRING SPECIALIST - TulbaghDate Job Posted: 24-Jul-2024 Back This post has expired! It was posted more than 28 days ago. All by
Job Advert SummaryWe are recruiting for a Chef / Production Manager to oversee and supervise the production of food for our organisation. This role works
Area: Franchoek, Cape Town Position Overview: As a Junior Pastry Chef, you will assist the Head Pastry Chef and Pastry Chef in preparing and executing a range
Steeped in years of history this celebrated wine estate has been recently renovated and rebuilt to reflect its original charm and beauty. Situated just a few
New Product Development and Innovation ManagerRialto City of Cape Town, Western Cape, South AfricaPosition: New Product Development and Innovation Manager:
Part of a large group of hotels - this is an exciting new position reporting into the Group Exec Chef & GM.A wonderful opportunity to show case your culinary
Area: Franchoek, Cape TownPosition Overview:As a Junior Pastry Chef, you will assist the Head Pastry Chef and Pastry Chef in preparing and executing a range of
Area: Franchoek, Cape Town Position Overview: As a Junior Pastry Chef, you will assist the Head Pastry Chef and Pastry Chef in preparing and executing a range
Area : Franchoek, Cape Town Position Overview: As a Junior Pastry Chef, you will assist the Head Pastry Chef and Pastry Chef in preparing and executing a range
Safari JOBS is searching for an inspiring, creative, zestful Head of Pastry Chef for an opulent five-star safari property.Our client is seeking a
An amazing opportunity awaits a successful candidate at our beautiful hotel based in Franschhoek for a Chef De Partie.Job DescriptionTo qualify for this
We are recruiting for a Chef Supervisor to overseeing and supervising production of food for our organisation.Works closely with executive chef to promote the
Back All by recruiter EmailHEAD CHEF - Trendy upmarket 120-seater Restaurant in StellenboschDate Job Posted: 05-Aug-2024Location: StellenboschProStaffSelect is
We are recruiting for a Chef / Production Manager to overseeing and supervising production of food for our organisation.Works closely with the Catering Manager
Responsibilities:Understanding and interpreting customer briefs correctly.Follow through to completion of Meat and Brine customer briefs within given customer
Responsibilities:Understanding and interpreting customer briefs correctly.Follow through to completion of customer Sauces and Condiments briefs within given
HEAD CHEF - WINE & FOOD PAIRING SPECIALIST - TulbaghDate Job Posted: 24-Jul-2024Location: Tulbagh WinelandsThis award-winning Wine Estate in Tulbagh boasts
This exciting independently owned 60 seater restaurant is the proud recipient of several awards and recommendations from well-known food critics.