Event Management:Receive event queries and quote clients accordingly for their event. Ensure clients are invoiced by the Finance department and payment is
JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and
JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and
Job Description Head Chef Head Chef is responsible for all day to day management of the restaurant, kitchen and catering requirements at the hotel, to ensure
Junior Planner (5 month contract) job in Johannesburg | CareerJunction × Location In All Categories Share This Job Junior Planner (5 month contract)Green
The Head chef plays a vital role in the food preparation and production process. They work closely with the Catering Manager or Site Manager to ensure that the
The world's leading independent airline catering company, with 40,000 employees in 54 countries. Labor RESPONSIBILITIES: You will be responsible for: Tender
Job Number23183696 Job CategoryFood and Beverage & Culinary LocationJohannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg,
Job Number 23183696 Job Category Food and Beverage & Culinary Location Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch,
We are in search ofKey Accounts Managerto oversee the day-to-day operational management of a particular portfolio within the Catering Industry. The successful
We are in search ofKey Accounts Managerto oversee the day-to-day operational management of a particular portfolio within the Catering Industry. The successful
We are in search of Key Accounts Manager to oversee the day-to-day operational management of a particular portfolio within the Catering Industry. The
Duties & Responsibilities • Analyse recipes to assign prices to menu items, based on food and overhead costs. • Check the quality of raw and cooked food
The world's leading independent airline catering company, with 40,000 employees in 54 countries. Labor RESPONSIBILITIES: You will be responsible for:
• Manage daily operations of the bakery • Supervise bakery staff and ensure quality standards are met • Monitor the preparation of baked goods and ensure
• Manage daily operations of the bakery • Supervise bakery staff and ensure quality standards are met • Monitor the preparation of baked goods and ensure
Fedics is looking for a Project Manager to manage the unit, overseeing daily operations of Frail care service, Main Restaurant, Kiosk and Ambrosia coffee shop
A vacancy exists for an experienced Sushi Chef for a prestigious restaurant in AUCKLAND Park. Our client is looking for an energetic and passionate individual
A vacancy exists for an experienced Sushi Chef for a prestigious restaurant in AUCKLAND Park.Our client is looking for an energetic and passionate individual
A vacancy exists for an experienced Sushi Chef for a prestigious restaurant in AUCKLAND Park. Our client is looking for an energetic and passionate individual